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Procedures to investigate foodborne ...
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SpringerLink (Online service)
Procedures to investigate foodborne illness
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Procedures to investigate foodborne illness/ prepared by the Committee on the Control of Foodborne Illness ; International Association for Food Protection.
Published:
Boston, MA :International Association for Food Protection, : 2011.,
Description:
x, 167 p. :ill., digital ; : 24 cm.;
Contained By:
Springer eBooks
Subject:
Foodborne diseases - Epidemiology. -
Online resource:
http://dx.doi.org/10.1007/978-1-4419-8396-1
ISBN:
9781441983961 (electronic bk.)
Procedures to investigate foodborne illness
Procedures to investigate foodborne illness
[electronic resource] /prepared by the Committee on the Control of Foodborne Illness ; International Association for Food Protection. - 6th ed. - Boston, MA :International Association for Food Protection,2011. - x, 167 p. :ill., digital ;24 cm.
ISBN: 9781441983961 (electronic bk.)Subjects--Topical Terms:
786173
Foodborne diseases
--Epidemiology.
Dewey Class. No.: 614.44
Procedures to investigate foodborne illness
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prepared by the Committee on the Control of Foodborne Illness ; International Association for Food Protection.
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Biomedical and Life Sciences (Springer-11642)
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