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土肉桂露添加對漢氏醋桿菌(Komagataeibacter hansen...

阮玉明安

土肉桂露添加對漢氏醋桿菌(Komagataeibacter hansenii)培養基之抗氧化活性影響 = = Effect of Cinnamomum water extract on antioxidant activity of cultural medium by Komagataeibacter hansenii /

Record Type:	Language materials, printed : Monograph/item
Title/Author:	土肉桂露添加對漢氏醋桿菌(Komagataeibacter hansenii)培養基之抗氧化活性影響 =/ 阮玉明安.
Reminder of title:	Effect of Cinnamomum water extract on antioxidant activity of cultural medium by Komagataeibacter hansenii /
remainder title:	Effect of Cinnamomum water extract on antioxidant activity of cultural medium by Komagataeibacter hansenii.
Author:	阮玉明安
Published:	雲林縣 :國立虎尾科技大學 , : 民111.01.,
Description:	[12], 69面 :圖, 表 ; : 30公分.;
Notes:	指導教授: 張耀南.
Subject:	Antioxidant activity. -
Online resource:	電子資源

土肉桂露添加對漢氏醋桿菌(Komagataeibacter hansenii)培養基之抗氧化活性影響 = = Effect of Cinnamomum water extract on antioxidant activity of cultural medium by Komagataeibacter hansenii /
阮玉明安

土肉桂露添加對漢氏醋桿菌(Komagataeibacter hansenii)培養基之抗氧化活性影響 =Effect of Cinnamomum water extract on antioxidant activity of cultural medium by Komagataeibacter hansenii /Effect of Cinnamomum water extract on antioxidant activity of cultural medium by Komagataeibacter hansenii.阮玉明安. - 初版. - 雲林縣 :國立虎尾科技大學 ,民111.01. - [12], 69面 :圖, 表 ;30公分.

指導教授: 張耀南.

碩士論文--國立虎尾科技大學生物科技系碩士班.

含參考書目.

(平裝).Subjects--Topical Terms:

1126720
Antioxidant activity.

土肉桂露添加對漢氏醋桿菌(Komagataeibacter hansenii)培養基之抗氧化活性影響 = = Effect of Cinnamomum water extract on antioxidant activity of cultural medium by Komagataeibacter hansenii /
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245 1 0 $a 土肉桂露添加對漢氏醋桿菌(Komagataeibacter hansenii)培養基之抗氧化活性影響 = $b Effect of Cinnamomum water extract on antioxidant activity of cultural medium by Komagataeibacter hansenii / $c 阮玉明安.
246 1 1 $a Effect of Cinnamomum water extract on antioxidant activity of cultural medium by Komagataeibacter hansenii.
250 $a 初版.
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300 $a [12], 69面 : $b 圖, 表 ; $c 30公分.
500 $a 指導教授: 張耀南.
500 $a 學年度: 110.
502 $a 碩士論文--國立虎尾科技大學生物科技系碩士班.
504 $a 含參考書目.
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650 # 4 $a Antioxidant activity. $3 1126720
650 # 4 $a Fermentation time. $3 1091701
650 # 4 $a Komagataeibacter hansenii. $3 1338598
650 # 4 $a Cinnamomum water extract. $3 1365302
650 # 4 $a 抗氧化活性. $3 999543
650 # 4 $a 發酵時間. $3 1045479
650 # 4 $a 漢氏醋桿菌(Komagataeibacterhansenii). $3 1338595
650 # 4 $a 台灣土肉桂露(Cinnamomumwaterextract). $3 1365301
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