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Hydroponic food production : = a definitive guidebook for the advanced home gardener and the commercial hydroponic grower /
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Hydroponic food production :/ Howard M. Resh.
Reminder of title:
a definitive guidebook for the advanced home gardener and the commercial hydroponic grower /
Author:
Resh, Howard M.
Published:
Boca Raton, FL :CRC Press, : c2022.,
Description:
xxxv, 607 p. :ill. (some col.) ; : 26 cm.;
Subject:
Hydroponics. -
ISBN:
9780367678227
Hydroponic food production : = a definitive guidebook for the advanced home gardener and the commercial hydroponic grower /
Resh, Howard M.
Hydroponic food production :
a definitive guidebook for the advanced home gardener and the commercial hydroponic grower /Howard M. Resh. - 8th ed. - Boca Raton, FL :CRC Press,c2022. - xxxv, 607 p. :ill. (some col.) ;26 cm.
Includes bibliographical references (p. 587-602) and index.
Introduction --Chapter 1. --
"Hydroponic Food Production: A Definitive Guidebook for the Advanced Home Gardener and the Commercial Hydroponic Grower, Eighth Edition serves as a comprehensive guide to soilless culture (hydroponics) for hobby and commercial growers. Extensively updated from the seventh edition published in 2013, this bestseller is a "methods" book to show the reader how to set up a hydroponic operation with the options of using any of many hydroponic cultures presently used in the industry to grow vegetable crops. Featuring more than 600 photographs (200 in full color), drawings, and tables, the book presents detailed information on hydroponic growing systems"--
ISBN: 9780367678227
LCCN: 2021034735Subjects--Topical Terms:
908366
Hydroponics.
Index Terms--Genre/Form:
1343205
Handbooks and manuals.
LC Class. No.: SB126.5 / .R47 2022
Dewey Class. No.: 631.5/85
National Agricultural Library Call No.: SB126.5 / .R47 2022
Hydroponic food production : = a definitive guidebook for the advanced home gardener and the commercial hydroponic grower /
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a definitive guidebook for the advanced home gardener and the commercial hydroponic grower /
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Howard M. Resh.
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CRC Press,
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c2022.
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ill. (some col.) ;
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Includes bibliographical references (p. 587-602) and index.
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Chapter 1. --
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Introduction --
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Plant nutrition --
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Chapter 4. -- The
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Chapter 5. --
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Water culture --
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Gravel culture --
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Chapter 8. --
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Sand culture --
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Chapter 9. --
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Vertical indoor farming --
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Tropical hydroponics and special applications --
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Plant culture --
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Appendix 1. --
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Horticultural, hydroponic, and soilless-culture societies --
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Appendix 3. --
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Greenhouse and hydroponic suppliers.
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"Hydroponic Food Production: A Definitive Guidebook for the Advanced Home Gardener and the Commercial Hydroponic Grower, Eighth Edition serves as a comprehensive guide to soilless culture (hydroponics) for hobby and commercial growers. Extensively updated from the seventh edition published in 2013, this bestseller is a "methods" book to show the reader how to set up a hydroponic operation with the options of using any of many hydroponic cultures presently used in the industry to grow vegetable crops. Featuring more than 600 photographs (200 in full color), drawings, and tables, the book presents detailed information on hydroponic growing systems"--
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Hydroponics.
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908366
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Food crops.
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Handbooks and manuals.
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fast
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1343205
based on 0 review(s)
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圖書館3F 書庫
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631.585 R433 2022
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