Languages
          
        
        
      Sharangi, Amit Baran.
Overview
            | Works: | 1 works in 2 publications in 1 languages | |
|---|---|---|
Titles
          
                  
                    Biotechnology of Anti-diabetic Medicinal Plants
                  
                  by: 
                  Sharangi, Amit Baran.; Gantait, Saikat.; Verma, Sandeep Kumar.; SpringerLink (Online service)
                  (Language materials, printed)
                  , [http://id.loc.gov/vocabulary/relators/edt]
                  
                
                  
                    Indian Spices = The Legacy, Production and Processing of India’s Treasured Export /
                  
                  by: 
                  SpringerLink (Online service); Sharangi, Amit Baran.
                  (Language materials, printed)
                  , [http://id.loc.gov/vocabulary/relators/edt]
                  
                
                  
                    Indian spices = the legacy, production and processing of India's treasured export /
                  
                  by: 
                  SpringerLink (Online service); Sharangi, Amit Baran.
                  (Language materials, printed)
                  
                  
                
                  
                    Value addition of horticultural crops = recent trends and future directions /
                  
                  by: 
                  Sharangi, Amit Baran.; Datta, Suchand.; SpringerLink (Online service)
                  (Language materials, printed)
                  
                  
                
                  
                    Value Addition of Horticultural Crops: Recent Trends and Future Directions
                  
                  by: 
                  Sharangi, Amit Baran.; Datta, Suchand.; SpringerLink (Online service)
                  (Language materials, printed)
                  , [http://id.loc.gov/vocabulary/relators/edt]
                  
                
                
          Subjects
          
            
              
                Biodiversity.
              
            
              
                Food Science.
              
            
              
                Agricultural industries
              
            
              
                Value added.
              
            
              
                Pharmacy.
              
            
              
                Botany.
              
            
              
                Biotechnology.
              
            
              
                Pharmacology/Toxicology.
              
            
              
                Agriculture
              
            
              
                Plant Breeding/Biotechnology.
              
            
              
                Medical biochemistry.
              
            
              
                Plant science.
              
            
              
                Plant Sciences.
              
            
              
                Food—Biotechnology.
              
            
              
                Pharmacology.
              
            
              
                Chemistry.
              
            
              
                Plant breeding.
              
            
              
                Medical Biochemistry.
              
            
              
                Spice trade