語系
Joardder, Mohammad U.H.
概要
作品: | 2 作品在 1 項出版品 1 種語言 |
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書目資訊
State of Bound Water: Measurement and Significance in Food Processing
by:
Hasan Masud, Mahadi.; Joardder, Mohammad U.H.; Mourshed, Monjur.; SpringerLink (Online service)
(書目-語言資料,印刷品)
, [http://id.loc.gov/vocabulary/relators/aut]
Porosity = establishing the relationship between drying parameters and dried food quality /
by:
Joardder, Mohammad U.H.; SpringerLink (Online service)
(書目-語言資料,印刷品)
Porosity = Establishing the Relationship between Drying Parameters and Dried Food Quality /
by:
Kumar, Chandan.; Karim, Azharul.; Brown, Richard J.; Joardder, Mohammad U.H.; SpringerLink (Online service)
(書目-語言資料,印刷品)
, [http://id.loc.gov/vocabulary/relators/aut]