Languages
O'Sullivan, Maurice G.
Overview
| Works: | 3 works in 2 publications in 1 languages | |
|---|---|---|
Titles
A handbook for sensory and consumer-driven new product development = innovative technologies for the food and beverage industry /
by:
O'Sullivan, Maurice G.
(Language materials, printed)
Salt, fat and sugar reduction = sensory approaches for nutritional reformulation of foods and beverages /
by:
O'Sullivan, Maurice G.
(Language materials, printed)
Subjects