語系
O'Sullivan, Maurice G.
概要
作品: | 3 作品在 2 項出版品 1 種語言 |
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書目資訊
A handbook for sensory and consumer-driven new product development = innovative technologies for the food and beverage industry /
by:
O'Sullivan, Maurice G.
(書目-語言資料,印刷品)
Salt, fat and sugar reduction = sensory approaches for nutritional reformulation of foods and beverages /
by:
O'Sullivan, Maurice G.
(書目-語言資料,印刷品)