Kiritsakis, Apostolos.
Overview
| Works: | 2 works in 0 publications in 0 languages | |
|---|---|---|
Titles
Olives and olive oil as functional foods = bioactivity, chemistry and processing /
by:
Shahidi, Fereidoon, (1951-); Kiritsakis, Apostolos.
(Language materials, printed)
Subjects