Koch, Louisa E.
概要
| 作品: | 1 作品在 0 項出版品 0 種語言 | |
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書目資訊
Interrelationships between Carbohydrate Fractions, Starch Degradability, and Unsaturated Fatty Acids in the Rumen and the Effects on Milk Fat Depressing Conditions.
by:
ProQuest Information and Learning Co.; Koch, Louisa E.; Clemson University.
(書目-語言資料,手稿)