Al-Khusaibi, Mohammed.
概要
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書目資訊
Traditional Foods = History, Preparation, Processing and Safety /
by:
Al-Habsi, Nasser.; Al-Khusaibi, Mohammed.; SpringerLink (Online service); Shafiur Rahman, Mohammad.
(書目-語言資料,印刷品)
, [http://id.loc.gov/vocabulary/relators/edt]