Sankaranarayanan, A.

概要

作品:	0 作品在 1 項出版品 1 種語言

書目資訊

Biosafety Assessment of Probiotic Potential by: Begum, Rasheedunnisa.; Amaresan, Natarajan.; Sankaranarayanan, A.; SpringerLink (Online service); Dwivedi, Mitesh Kumar. (書目-語言資料,印刷品) , [http://id.loc.gov/vocabulary/relators/edt]

Fermented food products by: Sankaranarayanan, A.; Dhanasekaran, Dharumadurai.; Amaresan, N. (書目-語言資料,印刷品)

Advances in Trichoderma Biology for Agricultural Applications by: Amaresan, N.; SpringerLink (Online service); Dwivedi, Mitesh Kumar.; Druzhinina, Irina S.; Sankaranarayanan, A. (書目-語言資料,印刷品) , [http://id.loc.gov/vocabulary/relators/edt]

主題

Plant Biotechnology. Food Science. Plant diseases. Plant biotechnology. Food Fungi. Mycology. Plant Pathology. Microbiology. Agronomy. Food science. Fermented foods.