書封
跳至 : 概要 | 書目資訊 | 主題

Porter, Kate.

概要
作品: 0 作品在 0 項出版品 0 種語言
書目資訊
A Multi-Omic Approach to Food Spoilage and Nutritional Composition Within a Food Matrix. by: University of Northumbria at Newcastle (United Kingdom).; Porter, Kate. (書目-語言資料,印刷品)
A Multi-Omic Approach to Food Spoilage and Nutritional Composition Within a Food Matrix. by: University of Northumbria at Newcastle (United Kingdom).; Porter, Kate.; ProQuest Information and Learning Co. (書目-語言資料,手稿)
 
 
變更密碼[密碼必須為2種組合(英文和數字)及長度為10碼以上]
登入