Welti-Chanes, Jorge.
Overview
| Works: | 45 works in 0 publications in 0 languages | |
|---|---|---|
Titles
Fruit Preservation = Novel and Conventional Technologies /
by:
Barbosa-Cánovas, Gustavo V.; SpringerLink (Online service); Welti-Chanes, Jorge.; Deliza, Rosires.; Rosenthal, Amauri.
(Language materials, printed)
, [http://id.loc.gov/vocabulary/relators/edt]
Water Stress in Biological, Chemical, Pharmaceutical and Food Systems
by:
Gutiérrez-López, Gustavo F.; del Pilar Buera, María.; Welti-Chanes, Jorge.; Parada-Arias, Efrén.; Alamilla-Beltrán, Liliana.; Barbosa-Cánovas, Gustavo V.; SpringerLink (Online service)
(Language materials, printed)
, [http://id.loc.gov/vocabulary/relators/edt]
Science and Technology of Fibers in Food Systems
by:
Campanella, Osvaldo.; Tejada-Ortigoza, Viridiana.; Serna-Saldívar, Sergio O.; SpringerLink (Online service); Welti-Chanes, Jorge.
(Language materials, printed)
, [http://id.loc.gov/vocabulary/relators/edt]
Transport phenomena in food processing
by:
V�elez-Ruiz, Jorge Fernando, (1955-); Barbosa-C�anovas, Gustavo V.; Welti-Chanes, Jorge.
(Language materials, printed)
Engineering and food for the 21st century
by:
Welti-Chanes, Jorge.; Barbosa-C�anovas, Gustavo V.; Aguilera, Jos�e Miguel.
(Language materials, printed)