Katoch, Rajan.
Overview
| Works: | 1 works in 1 publications in 1 languages | |
|---|---|---|
Titles
Analytical techniques in biochemistry and molecular biology
by:
SpringerLink (Online service); Katoch, Rajan.
(Language materials, printed)
Nutritional Quality Management of Forages in the Himalayan Region
by:
Katoch, Rajan.; SpringerLink (Online service)
(Language materials, printed)
, [http://id.loc.gov/vocabulary/relators/aut]
Ricebean = Exploiting the Nutritional Potential of an Underutilized Legume /
by:
Katoch, Rajan.; SpringerLink (Online service)
(Language materials, printed)
, [http://id.loc.gov/vocabulary/relators/aut]
Subjects
Biochemistry, general.
Food Science.
Chemistry/Food Science, general.
Botany.
Molecular biology
Nutrition .
Analytical Chemistry.
Plant Sciences.
Plant science.
Enzymology.
Food science.
Protein Science.
Biomedicine, general.
Food—Biotechnology.
Life Sciences.
Botanical chemistry.
Plant Biochemistry.
Biotechnology.
Medicine.
Plant biochemistry.
Carbohydrate Chemistry.
Agriculture.
Biochemistry
Nutrition.