Katoch, Rajan.
概要
| 作品: | 1 作品在 1 項出版品 1 種語言 | |
|---|---|---|
書目資訊
Analytical techniques in biochemistry and molecular biology
by:
SpringerLink (Online service); Katoch, Rajan.
(書目-語言資料,印刷品)
Nutritional Quality Management of Forages in the Himalayan Region
by:
Katoch, Rajan.; SpringerLink (Online service)
(書目-語言資料,印刷品)
, [http://id.loc.gov/vocabulary/relators/aut]
Ricebean = Exploiting the Nutritional Potential of an Underutilized Legume /
by:
Katoch, Rajan.; SpringerLink (Online service)
(書目-語言資料,印刷品)
, [http://id.loc.gov/vocabulary/relators/aut]
主題
Biochemistry, general.
Food Science.
Chemistry/Food Science, general.
Botany.
Molecular biology
Nutrition .
Analytical Chemistry.
Plant Sciences.
Plant science.
Enzymology.
Food science.
Protein Science.
Biomedicine, general.
Food—Biotechnology.
Life Sciences.
Botanical chemistry.
Plant Biochemistry.
Biotechnology.
Medicine.
Plant biochemistry.
Carbohydrate Chemistry.
Agriculture.
Biochemistry
Nutrition.