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Dietary fiber = properties, recovery, and applications /
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Dietary fiber/ edited by Charis M. Calanakis.
Reminder of title:
properties, recovery, and applications /
other author:
Galanakis, Charis M.,
Published:
London, England :Academic Press, : 2019.,
Description:
1 online resource (x, 354 p.).
Subject:
Fiber in human nutrition. -
Online resource:
https://www.sciencedirect.com/science/book/9780128164952
ISBN:
9780128164969 (electronic bk.)
Dietary fiber = properties, recovery, and applications /
Dietary fiber
properties, recovery, and applications /[electronic resource] :edited by Charis M. Calanakis. - London, England :Academic Press,2019. - 1 online resource (x, 354 p.).
Includes bibliographical references and index.
"Dietary Fiber: Properties, Recovery and Applications explores the properties and health effects of dietary fiber alongside new trends in recovery procedures and applications. The book covers the most trend topics of dietary fiber applications, giving emphasis in polyphenols' properties, bioavailability and metabolomics, analysis, target sources, especially those related to food processing by-products, recovery and emerging technologies, technological aspects and stability during processing, and applications in the food, beverage, and nutraceutical sectors. Written by a team of experts in the field of dietary fiber for chemists, food scientists, and technologists, new product developers, and academics, Dietary Fiber: Properties, Recovery & Applications addresses all of the important aspects of dietary fiber, including properties, processing and recovery issues, particular applications, in one single reference"--
ISBN: 9780128164969 (electronic bk.)Subjects--Topical Terms:
867256
Fiber in human nutrition.
Index Terms--Genre/Form:
554714
Electronic books.
LC Class. No.: QP144.F52 / .D548 2019
Dewey Class. No.: 613.263
Dietary fiber = properties, recovery, and applications /
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properties, recovery, and applications /
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edited by Charis M. Calanakis.
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Academic Press,
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2019.
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Includes bibliographical references and index.
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"Dietary Fiber: Properties, Recovery and Applications explores the properties and health effects of dietary fiber alongside new trends in recovery procedures and applications. The book covers the most trend topics of dietary fiber applications, giving emphasis in polyphenols' properties, bioavailability and metabolomics, analysis, target sources, especially those related to food processing by-products, recovery and emerging technologies, technological aspects and stability during processing, and applications in the food, beverage, and nutraceutical sectors. Written by a team of experts in the field of dietary fiber for chemists, food scientists, and technologists, new product developers, and academics, Dietary Fiber: Properties, Recovery & Applications addresses all of the important aspects of dietary fiber, including properties, processing and recovery issues, particular applications, in one single reference"--
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https://www.sciencedirect.com/science/book/9780128164952
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