Food science text series,

書目資訊

modern food microbiology
introduction to food process engineering
functional foods and nutraceuticals
microbial food safety
essentials of food science
food law and regulation for non-lawyers
laboratory exercises for sensory eva...
food analysis laboratory manual
food analysis
foodborne microbial pathogens
fundamentals of food process engineering
food law and regulation for non-lawyers
principles of food chemistry
fundamentals of food process engineering
food law and regulation for non-lawyers
foodborne microbial pathogens
principles of food sanitation
essentials of food science
 
 
變更密碼[密碼必須為2種組合(英文和數字)及長度為10碼以上]
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