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概要
書目資訊
主題
Prebiotics.
概要
作品:
10 作品在 3 項出版品 3 種語言
書目資訊
Probiotics and prebiotics in food, nutrition and health
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(書目-語言資料,印刷品)
Handbook of prebiotics
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(書目-語言資料,印刷品)
Beneficial microorganisms in medical and health applications
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(書目-語言資料,印刷品)
Bioactive foods in promoting health = probiotics and prebiotics /
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(書目-語言資料,印刷品)
Aquaculture nutrition = gut health, probiotics, and prebiotics /
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(書目-語言資料,印刷品)
The gut-brain axis : = dietary, probiotic, and prebiotic interventions on the microbiota /
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(書目-語言資料,印刷品)
Prebiotics and probiotics in human milk : = origins and functions of milk-borne oligosaccharides and bacteria /
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(書目-語言資料,印刷品)
One bite at a time : = Exploring the immune-enhancing potential of dietary fiber for human health.
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(書目-語言資料,手稿)
主題
Medical Microbiology.
Milk, Human
Infections.
Breast milk.
Metabolism.
Toxins.
Gastrointestinal system
Prebiotics.
Functional foods.
Microbiota.
Intestines
Oligosaccharides
Bacteria.
Dendritic cells.
Microbiology.
Food.
Small intestine.
Colon (Anatomy)
Fishes
Life Sciences.
Peptides.
Metabolites.
Bacteria
Marine animals
Pathogens.
Quality of Life Research.
Probiotics.
Barley.
Shellfish.
Glucose.
Antigens.
Immunology.
Functional Food.
Nutrition.
Immune system.
Microorganisms.
Digestive System
Fishes.
Aquaculture.
Inflammation.
Homeostasis.
Enzymes.
處理中
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