Agricultural ecology.
Overview
| Works: | 40 works in 17 publications in 17 languages | |
|---|---|---|
Titles
Seeds for Diversity and Inclusion = Agroecology and Endogenous Development /
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Land Quality and Sustainable Urban Forms = Changing Landscapes and Socioeconomic Structures of European Cities /
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Potential Yields of Major Crops for Chinese and Global Food Security Under Climate Change
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Perspectives for agroecosystem management = balancing environmental and socio-economic demands /
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Integrating agriculture, conservation and ecotourism = examples from the field /
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Managing agricultural greenhouse gases = coordinated agricultural research through GRACEnet to address our changing climate /
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Handbook of climate change and agroecosystems = impacts, adaptation, and mitigation /
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Integrating agriculture, conservation and ecotourism = societal influences /
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Handbook of climate change and agroecosystems = global and regional aspects and implications /
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Sustainable food production includes human and environmental health
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Food practices in transition = changing food consumption, retail and production in the age of reflexive modernity /
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Food diversity between rights, duties and autonomies = legal perspectives for a scientific, cultural and social debate on the right to food and agroecology /
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Agroecosystems = soils, climate, crops, nutrient dynamics, and productivity /
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Agricultural systems : = agroecology and rural innovation for development /
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Agroecological practices for sustainable agriculture = principles, applications, and making the transition /
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