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Plant cells and tissues.

概要

作品:	15 作品在 8 項出版品 8 種語言

書目資訊

Salinity = environment - plants - molecules / by: (書目-語言資料,印刷品)

Functional organization of the plant nucleus by: (書目-語言資料,印刷品)

Applied plant cell biology = cellular tools and approaches for plant biotechnology / by: (書目-語言資料,印刷品)

Concepts in cell biology = history and evolution / by: (書目-語言資料,印刷品)

Biotechnologies of crop improvement.. Volume 1,. Cellular approaches by: (書目-語言資料,印刷品)

Biotechnologies of crop improvement.. Volume 2,. Transgenic approaches by: (書目-語言資料,印刷品)

Biotechnologies of crop improvement.. Volume 3,. Genomic approaches by: (書目-語言資料,印刷品)

Plant cell biology / by: (書目-語言資料,印刷品)

Physiology of plants and their cells / by: (書目-語言資料,印刷品)

Soybean Seed Composition = Protein, Oil, Fatty Acids, Amino Acids, Sugars, Mineral Nutrients, Tocopherols, and Isoflavones / by: (書目-語言資料,印刷品)

主題

Soils, Salts in.

History of Biology.

Plant Genetics.

Plants

Plant Physiology.

Plant biotechnology.

Cell Division.

Cell Biology.

Plant Molecular Biology.

Plant cells and tissues.

Life Sciences.

Botanical chemistry.

Medicinal plants.

Plant molecular biology.

Plants.

Plant Biochemistry.

Plant anatomy.

Salt-tolerant crops.

Biology

Plant physiology.

Plant luminescence.

Plant Signalling.

Biological Microscopy.

Plant Cell Biology.

Agriculture.

Plant genetics.

Plant Science.

Plant Genetics & Genomics.

Plant Genetics and Genomics.

Crops

Cell nuclei.

Genetic Engineering.

Plant cell membranes.

Food Science.

Botany.

Plant cell walls.

Fluorescence.

Plant Anatomy/Development.

Plant cell biotechnology.

Plant Breeding/Biotechnology.

Plant Sciences.

Plant genomes.

Food science.

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