語系:
繁體中文
English
說明(常見問題)
登入
跳至 :
概要
書目資訊
主題
Anthocyanins.
概要
作品:
3 作品在 2 項出版品 2 種語言
書目資訊
Anthocyanins = biosynthesis, functions, and applications /
by:
(書目-語言資料,印刷品)
Anthocyanins and human health = biomolecular and therapeutic aspects /
by:
(書目-語言資料,印刷品)
Impact of food processing on anthocyanins
by:
(書目-語言資料,印刷品)
主題
Biomedicine general.
Food industry and trade.
Food Science.
Plant Sciences.
Food Microbiology.
Chemistry.
Life Sciences.
Plant Biochemistry.
Anthocyanins.
Anthocyanins
Nutrition.
Organic Chemistry.
處理中
...
變更密碼[密碼必須為2種組合(英文和數字)及長度為10碼以上]
登入