國立虎尾科技大學 |

GMOs, food traceability and RegTech = genetically modified food, traceability systems and blockchain as a regulatory technology /

Record Type:	Language materials, printed : Monograph/item
Title/Author:	GMOs, food traceability and RegTech/ by Andrea Stazi, Riccardo Jovine.
Reminder of title:	genetically modified food, traceability systems and blockchain as a regulatory technology /
Author:	Stazi, Andrea.
other author:	Jovine, Riccardo.
Published:	Cham :Springer Nature Switzerland : : 2024.,
Description:	x, 144 p. :ill. (some col.), digital ; : 24 cm.;
Contained By:	Springer Nature eBook
Subject:	Genetically modified foods - Law and legislation. -
Online resource:	https://doi.org/10.1007/978-3-031-64615-7
ISBN:	9783031646157

GMOs, food traceability and RegTech = genetically modified food, traceability systems and blockchain as a regulatory technology /
Stazi, Andrea.

GMOs, food traceability and RegTechgenetically modified food, traceability systems and blockchain as a regulatory technology /[electronic resource] :by Andrea Stazi, Riccardo Jovine. - Cham :Springer Nature Switzerland :2024. - x, 144 p. :ill. (some col.), digital ;24 cm.

Introduction -- Biotechnology Genetically Modified Organisms and Millennium Development Goal -- Genetically Modified Food Human Rights and Patents -- Food and Protection of Geographical Indications -- Genetically Modified Food and Product Labelling -- Food Traceability Principles and Regulations -- Regulatory Technology, Food Traceability and Blockchain.

The book deals with the regulation of GMOs within the context of multiple principles and interests, including food security, sustainable development, and biodiversity. The recognition of intellectual property rights, particularly with respect to geographical indications and patentability is also discussed. From a comparative perspective, the importance of traceability in the food industry, driven by major world powers' consumer and market protection policies, is highlighted. Finally the use of emerging technologies, such as blockchain, as a form of "regulatory technology" for more effective and sustainable management of traceability systems within the food supply chain, is explored as a workable and forward looking solution.

ISBN: 9783031646157

Standard No.: 10.1007/978-3-031-64615-7doiSubjects--Topical Terms:

869337
Genetically modified foods
--Law and legislation.

LC Class. No.: K3927

Dewey Class. No.: 344.04232

GMOs, food traceability and RegTech = genetically modified food, traceability systems and blockchain as a regulatory technology /
LDR:02206nam a2200349 a 4500 001 1154874
003 DE-He213
005 20240918130235.0
006 m d
007 cr nn 008maaau
008 250619s2024 sz s 0 eng d
020 $a 9783031646157 $q (electronic bk.)
020 $a 9783031646140 $q (paper)
024 7 $a 10.1007/978-3-031-64615-7 $2 doi
035 $a 978-3-031-64615-7
040 $a GP $c GP
041 0 $a eng
050 4 $a K3927
072 7 $a LB $2 bicssc
072 7 $a LAM $2 bicssc
072 7 $a LAW051000 $2 bisacsh
072 7 $a LB $2 thema
072 7 $a LAM $2 thema
082 0 4 $a 344.04232 $2 23
090 $a K3927 $b .S798 2024
100 1 $a Stazi, Andrea. $e author. $3 1363100
245 1 0 $a GMOs, food traceability and RegTech $h [electronic resource] : $b genetically modified food, traceability systems and blockchain as a regulatory technology / $c by Andrea Stazi, Riccardo Jovine.
260 $a Cham : $c 2024. $b Springer Nature Switzerland : $b Imprint: Springer,
300 $a x, 144 p. : $b ill. (some col.), digital ; $c 24 cm.
505 0 $a Introduction -- Biotechnology Genetically Modified Organisms and Millennium Development Goal -- Genetically Modified Food Human Rights and Patents -- Food and Protection of Geographical Indications -- Genetically Modified Food and Product Labelling -- Food Traceability Principles and Regulations -- Regulatory Technology, Food Traceability and Blockchain.
520 $a The book deals with the regulation of GMOs within the context of multiple principles and interests, including food security, sustainable development, and biodiversity. The recognition of intellectual property rights, particularly with respect to geographical indications and patentability is also discussed. From a comparative perspective, the importance of traceability in the food industry, driven by major world powers' consumer and market protection policies, is highlighted. Finally the use of emerging technologies, such as blockchain, as a form of "regulatory technology" for more effective and sustainable management of traceability systems within the food supply chain, is explored as a workable and forward looking solution.
650 0 $a Genetically modified foods $x Law and legislation. $3 869337
650 0 $a Food supply $x Law and legislation. $3 1250602
650 0 $a Blockchains (Databases) $3 1140752
650 1 4 $a Private International Law, International and Foreign Law, Comparative Law. $3 1365811
650 2 4 $a IT Law, Media Law, Intellectual Property. $3 1209939
650 2 4 $a International Economic Law, Trade Law. $3 882440
650 2 4 $a Food Safety. $3 1058643
650 2 4 $a Sustainability. $3 793436
650 2 4 $a Biodiversity. $3 593899
700 1 $a Jovine, Riccardo. $3 1482684
710 2 $a SpringerLink (Online service) $3 593884
773 0 $t Springer Nature eBook
856 4 0 $u https://doi.org/10.1007/978-3-031-64615-7
950 $a Law and Criminology (SpringerNature-41177)