國立虎尾科技大學 |

Language: English

Login

Back

Switch To: Labeled | MARC Mode | ISBD

Meat and meat products : factors aff...

~

Wilson, N. R. P

Meat and meat products : factors affecting quality control

Record Type:	Language materials, printed : monographic
Title Information:	factors affecting quality control
Alternative Intellectual Responsibility:	WilsonN. R. P,
Place of Publication:	London
Published:	Applied Science;
Year of Publication:	c1981
Description:	ix, 207 pill : 23 cm;
Subject:	Meat industry and trade - Quality control -
ISBN:	0853349517

Meat and meat products : factors affecting quality control
Meat and meat products : factors affecting quality control / edited by N.R.P. Wilson, in collaboration with E.J. Dyett, R.B. Hughes, C.R.V. Jones - London : Applied Science, c1981. - ix, 207 p ; ill ; 23 cm.
Includes bibliographical references and index.
ISBN 0853349517
Meat industry and trade -- Quality control

Wilson, N. R. P

Meat and meat products : factors affecting quality control
LDR:00681cam 2200193 i 450 001 440941
005 20101024122553.0
009 a81135066
010 1 $a 0853349517 $b (hard)
100 $a 20080130d1981 m y0engy01 b
101 0 $a eng
200 1 $a Meat and meat products $e factors affecting quality control $f edited by N.R.P. Wilson, in collaboration with E.J. Dyett, R.B. Hughes, C.R.V. Jones
210 $a London $c Applied Science $d c1981
215 0 $a ix, 207 p $c ill $d 23 cm
320 $a Includes bibliographical references and index
606 $a Meat industry and trade $x Quality control $3 421243 $2 lc $3 741659
676 $a 664.92 $b M484
676 $a 664/.92/0685 $v 19
680 $a TS1962 $b M44 1981
701 $a Wilson $b N. R. P $3 421242
801 0 $a cw $b BIB $c 19980507
801 0 $a cw $b 國立國立虎尾科技大學圖書館 $c 19980615 $g CCR

based on 0 review(s)

Items

1 records • Pages 1 •
1

Inventory Number

No. of reservations

E017836

圖書館3F 書庫

一般圖書(BOOK)

一般圖書

664.92 M484 1981

一般使用(Normal)

On shelf

0

1 records • Pages 1 •
1

Reviews

Add a review and share your thoughts with other readers

Export

pickup library

Change password

Login