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How to open and run a successful res...

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Egerton-Thomas, Christopher.

How to open and run a successful restaurant

Record Type:	Language materials, printed : monographic
Author:	Egerton-ThomasChristopher.,
Place of Publication:	Hoboken, N.J.
Published:	John Wiley & Sons;
Year of Publication:	c2006.
Edition:	3rd ed.
Description:	xv, 222 p.23 cm.;
Subject:	Restaurant management. -
Notes:	Includes index.
ISBN:	0471698741

How to open and run a successful restaurant
Egerton-Thomas, Christopher.

How to open and run a successful restaurant / Christopher Egerton-Thomas. - 3rd ed.. - Hoboken, N.J. : John Wiley & Sons, c2006.. - xv, 222 p. ; 23 cm..
Includes index..
ISBN 0471698741ISBN 9780471698746
Restaurant management.

How to open and run a successful restaurant
LDR:00780nam0 2200265 4500 001 556461
005 20101024103427.0
009 a(OCoLC)ocm57185624
009 2004028734
010 1 $a 0471698741 $b pbk. : acid-free paper $d NT634
010 1 $a 9780471698746 $b pbk. : acid-free paper $d US22.95
020 $b 2004028734
020 $b GBA5587
100 $a 20090113h akaa0chia50020302ba
101 0 $a eng
102 $a us
105 $a y z 001yy
200 1 $a How to open and run a successful restaurant $f Christopher Egerton-Thomas.
205 $a 3rd ed.
210 $a Hoboken, N.J. $d c2006. $c John Wiley & Sons
215 1 $a xv, 222 p. $d 23 cm.
300 $a Includes index.
606 $2 lc $a Restaurant management. $3 550322
676 $a 647.95068 $v 22
680 $a TX911.3.M27 $b E34 2006
700 $a Egerton-Thomas $b Christopher. $3 550321
801 0 $a US $b DLC $c 20080730 $g AACR2
801 2 $a TW $b NFU $c 20090729 $g CCR $m 3

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