國立虎尾科技大學 |

Co-creation and well-being in tourism

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Co-creation and well-being in tourism/ edited by Antonia Correia ... [et al.].
other author:	Correia, Antonia.
Published:	Cham :Springer International Publishing : : 2017.,
Description:	xix, 198 p. :ill., digital ; : 24 cm.;
Contained By:	Springer eBooks
Subject:	Tourism - Marketing. -
Online resource:	http://dx.doi.org/10.1007/978-3-319-44108-5
ISBN:	9783319441085

Co-creation and well-being in tourism
Co-creation and well-being in tourism[electronic resource] /edited by Antonia Correia ... [et al.]. - Cham :Springer International Publishing :2017. - xix, 198 p. :ill., digital ;24 cm. - Tourism on the verge,2366-2611. - Tourism on the verge..

Part I Experience prosumption -- The experience economy logic in the wellness tourism industry -- The Relationship between travel motives and customer value among wellness tourists -- Postmodern museum visitor experience as a leisure activity -- Driving first-time Spectators and repeat spectators to cultural events -- A journey inside tourist souvenirs -- Part II Experience co-production -- From conflict to co-creation: Ski-touring on groomed slopes in Austria -- The importance of quality labels in consumers' preferences -- Image analysis of a tourist destination -- The influence of information sources on tourist image fragmentation -- Consumer animosity and affective country image -- Part III Co-creation of experience atmospheres -- Comparison between wayfinding direction descriptors of local and tourist preferences -- Well-being of locals, tourist experiences and destination competitiveness -- From emotions to place attachment -- Traits in tourists' experiences: Senses, emotions and memories.

This book offers a wealth of new views and interpretations of well-being in tourism, emphasizing the role that co-creation - the creation or enhancement of value through tourist engagement with tourism providers and other tourists - is increasingly playing in enriching tourist experiences. A combination of theoretical and empirically based contributions relating to various tourism contexts shed light on existing and potential contributions of tourists and destination providers to tourist well-being. Readers will find novel and compelling insights into both the very nature of wellbeing as perceived by the tourist and the opportunities that are emerging as tourists become savvy decision-makers capable of activating their own networks and resources in order to shape their experiences. The book will be of interest for all who wish to learn more about the character and the construction of well-being within tourism, the relationship of well-being to a range of factors, and the ways in which tourism operators can assist tourists in creating high-value experiences.

ISBN: 9783319441085

Standard No.: 10.1007/978-3-319-44108-5doiSubjects--Topical Terms:

599886
Tourism
--Marketing.

LC Class. No.: G155.A1 / C63 2017

Dewey Class. No.: 338.4791

Co-creation and well-being in tourism
LDR:03078nam a2200325 a 4500 001 884530
003 DE-He213
005 20170407082807.0
006 m d
007 cr nn 008maaau
008 180530s2017 gw s 0 eng d
020 $a 9783319441085 $q (electronic bk.)
020 $a 9783319441078 $q (paper)
024 7 $a 10.1007/978-3-319-44108-5 $2 doi
035 $a 978-3-319-44108-5
040 $a GP $c GP
041 0 $a eng
050 4 $a G155.A1 $b C63 2017
072 7 $a KNS $2 bicssc
072 7 $a BUS081000 $2 bisacsh
082 0 4 $a 338.4791 $2 23
090 $a G155.A1 $b C652 2017
245 0 0 $a Co-creation and well-being in tourism $h [electronic resource] / $c edited by Antonia Correia ... [et al.].
260 $a Cham : $c 2017. $b Springer International Publishing : $b Imprint: Springer,
300 $a xix, 198 p. : $b ill., digital ; $c 24 cm.
490 1 $a Tourism on the verge, $x 2366-2611
505 0 $a Part I Experience prosumption -- The experience economy logic in the wellness tourism industry -- The Relationship between travel motives and customer value among wellness tourists -- Postmodern museum visitor experience as a leisure activity -- Driving first-time Spectators and repeat spectators to cultural events -- A journey inside tourist souvenirs -- Part II Experience co-production -- From conflict to co-creation: Ski-touring on groomed slopes in Austria -- The importance of quality labels in consumers' preferences -- Image analysis of a tourist destination -- The influence of information sources on tourist image fragmentation -- Consumer animosity and affective country image -- Part III Co-creation of experience atmospheres -- Comparison between wayfinding direction descriptors of local and tourist preferences -- Well-being of locals, tourist experiences and destination competitiveness -- From emotions to place attachment -- Traits in tourists' experiences: Senses, emotions and memories.
520 $a This book offers a wealth of new views and interpretations of well-being in tourism, emphasizing the role that co-creation - the creation or enhancement of value through tourist engagement with tourism providers and other tourists - is increasingly playing in enriching tourist experiences. A combination of theoretical and empirically based contributions relating to various tourism contexts shed light on existing and potential contributions of tourists and destination providers to tourist well-being. Readers will find novel and compelling insights into both the very nature of wellbeing as perceived by the tourist and the opportunities that are emerging as tourists become savvy decision-makers capable of activating their own networks and resources in order to shape their experiences. The book will be of interest for all who wish to learn more about the character and the construction of well-being within tourism, the relationship of well-being to a range of factors, and the ways in which tourism operators can assist tourists in creating high-value experiences.
650 0 $a Tourism $x Marketing. $3 599886
650 0 $a Tourism. $3 558888
650 1 4 $a Business and Management. $2 eflch $3 934826
650 2 4 $a Tourism Management. $3 1062256
650 2 4 $a Marketing. $3 557931
650 2 4 $a Quality of Life Research. $3 671860
700 1 $a Correia, Antonia. $3 1141025
710 2 $a SpringerLink (Online service) $3 593884
773 0 $t Springer eBooks
830 0 $a Tourism on the verge. $3 1106538
856 4 0 $u http://dx.doi.org/10.1007/978-3-319-44108-5
950 $a Business and Management (Springer-41169)