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Chemistry and technology of soft dri...
~
Ashurst, P. R.
Chemistry and technology of soft drinks and fruit juices
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Chemistry and technology of soft drinks and fruit juices/ edited by Philip R. Ashurst.
other author:
Ashurst, P. R.
Published:
Chichester, West Sussex ;John Wiley & Sons, : 2016.,
Description:
1 online resource.
Subject:
Soft drinks. -
Online resource:
http://onlinelibrary.wiley.com/book/10.1002/9781118634943
ISBN:
9781118634943 (electronic bk.)
Chemistry and technology of soft drinks and fruit juices
Chemistry and technology of soft drinks and fruit juices
[electronic resource] /edited by Philip R. Ashurst. - 3rd ed. - Chichester, West Sussex ;John Wiley & Sons,2016. - 1 online resource.
Includes bibliographical references and index.
ISBN: 9781118634943 (electronic bk.)
LCCN: 2015034722Subjects--Topical Terms:
1029307
Soft drinks.
LC Class. No.: TP630
Dewey Class. No.: 663/.62
Chemistry and technology of soft drinks and fruit juices
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9781118634943 (electronic bk.)
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Chemistry and technology of soft drinks and fruit juices
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[electronic resource] /
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edited by Philip R. Ashurst.
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3rd ed.
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Chichester, West Sussex ;
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John Wiley & Sons,
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2016.
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1 online resource.
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Includes bibliographical references and index.
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Description based on print version record and CIP data provided by publisher; resource not viewed.
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Soft drinks.
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Fruit juices.
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Ashurst, P. R.
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http://onlinelibrary.wiley.com/book/10.1002/9781118634943
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