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Springer Handbook of Enzymes = Class...
~
Schomburg, Ida.
Springer Handbook of Enzymes = Class 1.Oxidoreductases IX EC 1.6-1.8 /
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Springer Handbook of Enzymes/ edited by Dietmar Schomburg, Ida Schomburg.
Reminder of title:
Class 1.Oxidoreductases IX EC 1.6-1.8 /
other author:
Schomburg, Ida.
Published:
Berlin, Heidelberg :Springer-Verlag Berlin Heidelberg, : 2005.,
Description:
1 v. :ill., digital ; : 25 cm.;
Series:
Springer Handbook of Enzymes ;
Contained By:
Springer eBooks
Subject:
Food Science. -
Online resource:
http://dx.doi.org/10.1007/3-540-37662-3
ISBN:
9783540376620 (electronic bk.)
Springer Handbook of Enzymes = Class 1.Oxidoreductases IX EC 1.6-1.8 /
Springer Handbook of Enzymes
Class 1.Oxidoreductases IX EC 1.6-1.8 /[electronic resource] :edited by Dietmar Schomburg, Ida Schomburg. - Second Edition. - Berlin, Heidelberg :Springer-Verlag Berlin Heidelberg,2005. - 1 v. :ill., digital ;25 cm. - Springer Handbook of Enzymes ;24.
ISBN: 9783540376620 (electronic bk.)Subjects--Topical Terms:
673136
Food Science.
LC Class. No.: QP601 / .E5158 2005
Dewey Class. No.: 660.634
Springer Handbook of Enzymes = Class 1.Oxidoreductases IX EC 1.6-1.8 /
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edited by Dietmar Schomburg, Ida Schomburg.
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Biomedical and Life Sciences (Springer-11642; ZDB-2-SBL)
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