Oosterveer, Peter.
Overview
| Works: | 1 works in 0 publications in 0 languages | |
|---|---|---|
Titles
Food practices in transition = changing food consumption, retail and production in the age of reflexive modernity /
by:
Loeber, Anne.; Spaargaren, Gert.; Oosterveer, Peter.
(Language materials, printed)
Food, globalization and sustainability
by:
Sonnenfeld, David A.; Oosterveer, Peter.
(Language materials, printed)