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Food, globalization and sustainability
~
Oosterveer, Peter.
Food, globalization and sustainability
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Food, globalization and sustainability/ Peter Oosterveer and David A. Sonnenfeld.
Author:
Oosterveer, Peter.
other author:
Sonnenfeld, David A.
Published:
London :Earthscan, : 2012.,
Description:
xiv, 282 p. :ill. :
Subject:
Food supply. -
Online resource:
Click here to view
ISBN:
9781849776790 (e-book : PDF)
Food, globalization and sustainability
Oosterveer, Peter.
Food, globalization and sustainability
[electronic resource] /Peter Oosterveer and David A. Sonnenfeld. - London :Earthscan,2012. - xiv, 282 p. :ill.
Includes bibliographical references and index.
section 1. Conceptual background -- section 2. Case studies -- section 3. Future perspectives.
Mode of access: World Wide Web.
ISBN: 9781849776790 (e-book : PDF)Subjects--Topical Terms:
564152
Food supply.
Index Terms--Genre/Form:
554714
Electronic books.
LC Class. No.: HD9000.5 / .O57 2012
Dewey Class. No.: 338.19 / O599
Food, globalization and sustainability
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Food, globalization and sustainability
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[electronic resource] /
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Peter Oosterveer and David A. Sonnenfeld.
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London :
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Earthscan,
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2012.
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xiv, 282 p. :
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ill.
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Includes bibliographical references and index.
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section 1. Conceptual background -- section 2. Case studies -- section 3. Future perspectives.
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Also available in print edition.
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Mode of access: World Wide Web.
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Food supply.
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Sonnenfeld, David A.
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Click here to view
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