Micali, Maria.

Overview

Works:	2 works in 1 publications in 1 languages

Titles

The Chemistry of Thermal Food Processing Procedures by: Micali, Maria.; Parisi, Salvatore.; SpringerLink (Online service); Fiorino, Marco. (Language materials, printed) , [http://id.loc.gov/vocabulary/relators/aut]

Foods of Non-Animal Origin = Chemistry, Technology, Inspection Procedures / by: Bhagat, Arpan.; Caruso, Giorgia.; SpringerLink (Online service); Micali, Maria.; Parisi, Salvatore. (Language materials, printed) , [http://id.loc.gov/vocabulary/relators/aut]

Indian Herbal Medicines = Antioxidant and Antimicrobial Properties / by: Rana, Bhupendra Kumar.; Sharma, Ramesh Kumar.; Pellerito, Alessandra.; Singla, Rajeev K.; SpringerLink (Online service); Micali, Maria. (Language materials, printed) , [http://id.loc.gov/vocabulary/relators/aut]

The chemistry of thermal food processing procedures by: SpringerLink (Online service); Parisi, Salvatore.; Micali, Maria.; Fiorino, Marco. (Language materials, printed)

Food Sharing = Chemical Evaluation of Durable Foods / by: Pellerito, Alessandra.; Dounz-Weigt, Ralf.; Micali, Maria.; SpringerLink (Online service) (Language materials, printed) , [http://id.loc.gov/vocabulary/relators/aut]

Subjects

Food industry and trade. Food Science. Medical Microbiology. Pharmacology/Toxicology. Nutrition . Analytical Chemistry. Analytical chemistry. Medical biochemistry. Law—Europe. Complementary & Alternative Medicine. Food Quality Control, Reliability, Safety and Risk. Food—Biotechnology. Chemistry. Sustainable development. Sustainable Development. European Law. Manufacturing, Machines, Tools, Processes. Medical research. Public Health. Reliability. Manufacturing, Machines, Tools. Medical microbiology. Quality of Life Research. Quality control. Industrial safety. Complementary medicine. Public health. Nutrition. Pharmacology. Medical Biochemistry. Manufactures.