Languages
Jin, Zhengyu.
Overview
| Works: | 1 works in 1 publications in 1 languages | |
|---|---|---|
Titles
Functional starch and applications in food
by:
Jin, Zhengyu.; SpringerLink (Online service)
(Language materials, printed)
Functional Starch and Applications in Food
by:
Jin, Zhengyu.; SpringerLink (Online service)
(Language materials, printed)
, [http://id.loc.gov/vocabulary/relators/edt]
Cyclodextrin Chemistry = Preparation and Application /
by:
Jin, Zhengyu.
(Language materials, printed)