Languages
          
        
        
      Carolan, Michael S.
Overview
            | Works: | 1 works in 1 publications in 1 languages | |
|---|---|---|
Titles
          
                  
                    The Food Sharing Revolution = How Start-Ups, Pop-Ups, and Co-Ops are Changing the Way We Eat /
                  
                  by: 
                  Carolan, Michael S.; SpringerLink (Online service)
                  (Language materials, printed)
                  , [http://id.loc.gov/vocabulary/relators/aut]
                  
                
                  
                    No one eats alone = food as a social enterprise /
                  
                  by: 
                  SpringerLink (Online service); Carolan, Michael S.
                  (Language materials, printed)
                  
                  
                
                
          Subjects
          
            
              
                Food industry and trade
              
            
              
                Agricultural Ethics.
              
            
              
                Environment, general.
              
            
              
                Environmental Policy.
              
            
              
                Food Science.
              
            
              
                US Politics.
              
            
              
                Food habits
              
            
              
                Social Justice, Equality and Human Rights.
              
            
              
                Food preferences
              
            
              
                Environment.
              
            
              
                United States—Politics and government.
              
            
              
                Organizational Studies, Economic Sociology.
              
            
              
                Ethics.
              
            
              
                Agriculture.
              
            
              
                Food—Biotechnology.
              
            
              
                Sustainable development.
              
            
              
                Economic sociology.
              
            
              
                Sustainable Development.