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藤生義治

Overview

Works:	2 works in 2 publications in 1 languages

Titles

藤生義治法式甜點新詮釋 = = Patisserie du chef Fujiu : les gateaux classiques francais / by: 蘇聖翔; 藤生義治 (Language materials, printed)

奶油泡芙 : = 圈粉無數の名店配方 : 從基礎知識到創作食譜的點子、變化作法的技巧與訣竅 = The Choux Pastry Baking / by: 周欣芃; 藤生義治 (Language materials, printed)

Subjects

點心食譜

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