Cousins, John A.

Overview

Works:	1 works in 1 publications in 1 languages

Titles

European gastronomy into the 21st century by: Gillespie, Cailein.; Cousins, John A. (Language materials, printed)

Food and beverage management = for the hospitality, tourism and event industries / by: Cousins, John A. (Language materials, printed)

Subjects