Languages
Tamang, Jyoti Prakash.
Overview
| Works: | 1 works in 1 publications in 1 languages | |
|---|---|---|
Titles
Ethnic fermented foods and alcoholic beverages of Asia
by:
SpringerLink (Online service); Tamang, Jyoti Prakash.
(Language materials, printed)
Himalayan fermented foods = microbiology, nutrition, and ethnic values /
by:
Tamang, Jyoti Prakash.
(Language materials, printed)
Ethnic Fermented Foods and Beverages of India: Science History and Culture
by:
Tamang, Jyoti Prakash.; SpringerLink (Online service)
(Language materials, printed)
, [http://id.loc.gov/vocabulary/relators/edt]
Ethnic Fermented Foods and Alcoholic Beverages of Asia
by:
SpringerLink (Online service); Tamang, Jyoti Prakash.
(Language materials, printed)
, [http://id.loc.gov/vocabulary/relators/edt]