國立虎尾科技大學 |

Enzyme nanoparticles = preparation, characterisation, properties and applications /

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Enzyme nanoparticles/ Chandra S. Pundir.
Reminder of title:	preparation, characterisation, properties and applications /
Author:	Pundir, Chandra S.,
Published:	Amsterdam ;William Andrew is an imprint of Elsevier, : 2015.,
Description:	1 online resource :ill. :
Subject:	Enzymes. -
Online resource:	https://www.sciencedirect.com/science/book/9780323389136
ISBN:	9780323389297 (electronic bk.)

Enzyme nanoparticles = preparation, characterisation, properties and applications /
Pundir, Chandra S.,

Enzyme nanoparticlespreparation, characterisation, properties and applications /[electronic resource] :Chandra S. Pundir. - Amsterdam ;William Andrew is an imprint of Elsevier,2015. - 1 online resource :ill. - Micro & nano technologies series. - Micro & nano technologies..

Includes bibliographical references.

Front Cover; Enzyme Nanoparticles; Copyright Page; Dedication; Contents; About the author; Preface; 1 Introduction to Enzyme and Nanotechnology; What Are Nanoparticles and Nanotechnology?; What Are Enzymes and Their Aggregates?; What Are Enzyme Nanoparticles?; How Are Nanoparticles of Enzymes Prepared?; What Does This Book Describe?; References; 2 Preparation of Enzyme Nanoparticles; Method of ENPs Formation; Chemistry of Formation and Functionalization of ENPs; Summary; References; 3 Characterization of Enzyme Nanoparticles; Summary; References; 4 Immobilization of Enzyme Nanoparticles.

This book is the first book in English on nanotechnology and nanomaterials integrating with enzymatic systems, with a focus on nanoparticles and biological applications. It covers comprehensively the relevant topics to understand the development of enzyme nanoparticles as it relates to the complicated structures of enzyme nanoparticles and their functionalization and immobilization on to various supports. The preparation of enzyme nanoparticles, their kinetic properties and applications after immobilization of the immobilized enzyme nanoparticles is described. The use of colour images in all formats of the book will improve the understanding of the topics covered. The book offers an integration of Enzymology and Nanotechnology and provides the latest information on preparation of enzyme nanoparticles, their characterization, their functionalization and immobilization on to various supports and thereafter their kinetic properties and applications in various industries with special reference to Biosensor Technology.

ISBN: 9780323389297 (electronic bk.)Subjects--Topical Terms:

557408
Enzymes.
Index Terms--Genre/Form:

554714
Electronic books.

LC Class. No.: QP601

Dewey Class. No.: 572.7

National Library of Medicine Call No.: QU 135

Enzyme nanoparticles = preparation, characterisation, properties and applications /
LDR:03912cam a2200325 a 4500 001 1000216
006 o d
007 cnu|unuuu||
008 201225s2015 ne a ob 000 0 eng d
020 $a 9780323389297 (electronic bk.)
020 $a 0323389295 (electronic bk.)
020 $a 9780323389136
020 $a 0323389139
035 $a (OCoLC)909772415
035 $a EL2020035
040 $a N$T $b eng $c N$T $d N$T $d OCLCO $d OPELS $d IDEBK $d YDXCP $d UIU $d E7B $d EBLCP $d DEBSZ $d OCLCO $d CDX $d KNOVL $d OCLCO $d OCLCF $d OCLCO $d ZCU $d COO $d OCLCO $d VGM $d OCLCO $d MERER $d OCLCO $d OCLCQ $d MERUC $d OCLCQ $d OCLCO
041 0 $a eng
050 4 $a QP601
060 4 $a QU 135
082 0 4 $a 572.7 $2 23
100 1 $a Pundir, Chandra S., $e author. $3 1292505
245 1 0 $a Enzyme nanoparticles $h [electronic resource] : $b preparation, characterisation, properties and applications / $c Chandra S. Pundir.
260 $a Amsterdam ; $a Boston : $b William Andrew is an imprint of Elsevier, $c 2015.
300 $a 1 online resource : $b ill.
490 1 $a Micro & nano technologies series
504 $a Includes bibliographical references.
505 0 $a Front Cover; Enzyme Nanoparticles; Copyright Page; Dedication; Contents; About the author; Preface; 1 Introduction to Enzyme and Nanotechnology; What Are Nanoparticles and Nanotechnology?; What Are Enzymes and Their Aggregates?; What Are Enzyme Nanoparticles?; How Are Nanoparticles of Enzymes Prepared?; What Does This Book Describe?; References; 2 Preparation of Enzyme Nanoparticles; Method of ENPs Formation; Chemistry of Formation and Functionalization of ENPs; Summary; References; 3 Characterization of Enzyme Nanoparticles; Summary; References; 4 Immobilization of Enzyme Nanoparticles.
505 8 $a Immobilization of HRP NPs AggregatesImmobilization of GOD NPs Aggregates; Onto Pt Electrode; Onto NC Membrane; Immobilization of ChOx NPs Aggregates; Immobilization of Uricase NPs Aggregates; Chemistry of Immobilization of ENPs; On Au Electrode; On NC Membrane/Pt Electrode; Confirmation of Immobilization of ENPs; Conjugation Yield and % Retention of Immobilized ENPs; Summary; References; 5 Kinetic Properties of Enzyme Nanoparticles; Optimum pH; Optimum Temperature and Thermostability; Response Time; Km Value; Working Range; Storage Stability; Reusability; Summary; References.
505 8 $a 6 Applications of Enzyme NanoparticlesHorseradish Peroxidase (HRP) NPs-Based Biosensor; Glucose Oxidase (GOD) NPs-Based Biosensors; Construction and Response Measurement; Biomedical Applications; Evaluation; Cholesterol Oxidase (ChOx) NPs-Based Biosensor; Construction and Response Measurement; Biomedical Applications; Evaluation; Uricase NPs-Based Biosensor; Construction and Response Measurement; Biomedical Applications; Evaluation; Summary; References; 7 Future Development in Enzyme Nanoparticles; References; Appendix: Enzymes Used in Day-to-Day Life.
520 $a This book is the first book in English on nanotechnology and nanomaterials integrating with enzymatic systems, with a focus on nanoparticles and biological applications. It covers comprehensively the relevant topics to understand the development of enzyme nanoparticles as it relates to the complicated structures of enzyme nanoparticles and their functionalization and immobilization on to various supports. The preparation of enzyme nanoparticles, their kinetic properties and applications after immobilization of the immobilized enzyme nanoparticles is described. The use of colour images in all formats of the book will improve the understanding of the topics covered. The book offers an integration of Enzymology and Nanotechnology and provides the latest information on preparation of enzyme nanoparticles, their characterization, their functionalization and immobilization on to various supports and thereafter their kinetic properties and applications in various industries with special reference to Biosensor Technology.
588 0 $a Vendor-supplied metadata.
650 0 $a Enzymes. $3 557408
650 0 $a Nanoparticles. $3 596762
650 0 $a Immobilized enzymes $x Biotechnology. $3 590488
655 4 $a Electronic books. $2 local $3 554714
830 0 $a Micro & nano technologies. $3 595748
856 4 0 $u https://www.sciencedirect.com/science/book/9780323389136