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Amsterdam's Sephardic Merchants and the Atlantic Sugar Trade in the Seventeenth Century

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Amsterdam's Sephardic Merchants and the Atlantic Sugar Trade in the Seventeenth Century/ by Yda Schreuder.
Author:	Schreuder, Yda.
Description:	XVI, 287 p. 6 illus.online resource. :
Contained By:	Springer Nature eBook
Subject:	Europe—History—1492-. -
Online resource:	https://doi.org/10.1007/978-3-319-97061-5
ISBN:	9783319970615

Amsterdam's Sephardic Merchants and the Atlantic Sugar Trade in the Seventeenth Century
Schreuder, Yda.

Amsterdam's Sephardic Merchants and the Atlantic Sugar Trade in the Seventeenth Century[electronic resource] /by Yda Schreuder. - 1st ed. 2019. - XVI, 287 p. 6 illus.online resource.

1. The Atlantic Sugar Trade: Amsterdam's Sephardic Merchants in the Seventeenth Century -- 2. The Development of the Sephardic Jewish Sugar Trade Network -- 3. The British Caribbean World: Barbados -- 4. Amsterdam’s Dutch and Sephardic Merchants in the Atlantic Supply Trade and the Sugar Trade in the Seventeenth Century -- 5. The Mission of Menasseh Ben Israel and Cromwell’s Western Design -- 6. Sephardic Merchants and the Second Barbados: Jamaica -- 7. The Atlantic Sugar Trade at the End of the Seventeenth Century.

This book surveys the role of Amsterdam’s Sephardic merchants in the westward expansion of sugar production and trade in the seventeenth-century Atlantic. It offers an historical-geographic perspective, linking Amsterdam as an emerging staple market to a network of merchants of the “Portuguese Nation,” conducting trade from the Iberian Peninsula and Brazil. Examining the “Myth of the Dutch,” the “Sephardic Moment,” and the impact of the British Navigation Acts, Yda Schreuder focuses attention on Barbados and Jamaica and demonstrates how Amsterdam remained Europe’s primary sugar refining center through most of the seventeenth century and how Sephardic merchants played a significant role in sustaining the sugar trade.

ISBN: 9783319970615

Standard No.: 10.1007/978-3-319-97061-5doiSubjects--Topical Terms:

1259086
Europe—History—1492-.

LC Class. No.: D203.2-475

Dewey Class. No.: 940.903

Amsterdam's Sephardic Merchants and the Atlantic Sugar Trade in the Seventeenth Century
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520 $a This book surveys the role of Amsterdam’s Sephardic merchants in the westward expansion of sugar production and trade in the seventeenth-century Atlantic. It offers an historical-geographic perspective, linking Amsterdam as an emerging staple market to a network of merchants of the “Portuguese Nation,” conducting trade from the Iberian Peninsula and Brazil. Examining the “Myth of the Dutch,” the “Sephardic Moment,” and the impact of the British Navigation Acts, Yda Schreuder focuses attention on Barbados and Jamaica and demonstrates how Amsterdam remained Europe’s primary sugar refining center through most of the seventeenth century and how Sephardic merchants played a significant role in sustaining the sugar trade.
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