語系:
繁體中文
English
說明(常見問題)
登入
回首頁
切換:
標籤
|
MARC模式
|
ISBD
The Palgrave Handbook of Wine Indust...
~
Corsi, Alessandro.
The Palgrave Handbook of Wine Industry Economics
紀錄類型:
書目-語言資料,印刷品 : Monograph/item
正題名/作者:
The Palgrave Handbook of Wine Industry Economics/ edited by Adeline Alonso Ugaglia, Jean-Marie Cardebat, Alessandro Corsi.
其他作者:
Alonso Ugaglia, Adeline.
面頁冊數:
XXV, 542 p. 76 illus., 20 illus. in color.online resource. :
Contained By:
Springer Nature eBook
標題:
Agricultural economics. -
電子資源:
https://doi.org/10.1007/978-3-319-98633-3
ISBN:
9783319986333
The Palgrave Handbook of Wine Industry Economics
The Palgrave Handbook of Wine Industry Economics
[electronic resource] /edited by Adeline Alonso Ugaglia, Jean-Marie Cardebat, Alessandro Corsi. - 1st ed. 2019. - XXV, 542 p. 76 illus., 20 illus. in color.online resource.
Chapter 1: Introduction -- Part I: Structure of the Wine Sectors Worldwide -- Chapter 2: The French Wine Industry -- Chapter 3: The Italian Wine Industry -- Chapter 4: The Spanish Wine Industry -- Chapter 5: The US Wine Industry -- Chapter 6: The Australian Wine Industry -- Chapter 7: The Argentine Wine Industry -- Chapter 8: The Chilean Wine Industry -- Chapter 9: The South African Wine Industry -- Chapter 10: The Chinese Wine Industry -- Part II. Regulations in the Wine Sector -- Chapter 11:Introduction -- Chapter 12: The International Wine Organizations and Plurilateral Agreements, and the Dialectic between Harmonization and Mutual Recognition of Standards -- Chapter 13: The European Wine Policies: Regulations and Strategies -- Chapter 14: Barriers to Wine Trade -- Part III: Diversity Of Organization In The Wine Industry -- Chapter 15. Introduction: The Diversity of Organizational Patterns in the Wine Industry -- Chapter 16: The Organization of Vineyards and Wineries.-Chapter 17: Wine Co-operatives and Territorial Anchoring -- Chapter 18: Diversity and a Shifting Power Balance: Negociants and Winegrowers in Bordeaux -- Part IV: Backward Vertical Integration -- Chapter 19: Introduction: Outsourcing vs. Integration: A Key Trade-off for Wine Companies? -- Chapter 20: To Make or to Buy? A Managerial Trade-off of Wine-Making Process in Burgundy Vineyards -- Chapter 21: Financial Constraints and Strategies of Vertical Integration in French Wine Farms and Co-operatives -- Chapter 22: The Prosecco Industry Structure: A Driver of Success? -- Chapter 23: International Perspectives on Backward Vertical Integration -- Part V: Efficiency of the Business Models in the Different Wine Industries -- Chapter 24: Introduction: Does a National Model Exist which Favours Trade Performance? -- Chapter 25: Individual and Collective Reputations in the Wine Industry -- Chapter 26: The Chilean Wine Cluster -- Chapter 27: Producing and Consuming Local: Switzerland as a Local Market -- Chapter 28: Conclusion: Synthesis & Economic Perspectives for the Wine Industry Worldwide.
This Palgrave Handbook offers the first international comparative study into the efficiency of the industrial organization of the global wine industry. Looking at several important vineyards of the main wine countries, the contributors analyze differences in implementation and articulation of three key stages: grape production, wine making and distribution (marketing, selling and logistics). By examining regulations, organization theory, industry organizational efficiency and vertical integration, up to date strategies in the sector are presented and appraised. Which models are most efficient? What are the most relevant factors for optimal performance? How do reputation and governance impact the industry? Should different models co-exist within the wine countries for global success? This comprehensive volume is essential reading for students, researchers and professionals in the wine industry. Adeline Alonso Ugaglia is Associate Professor of Economics at Bordeaux Sciences Agro, France. Jean-Marie Cardebat is Professor of Economics at the University of Bordeaux and Affiliate Professor at INSEEC Bordeaux, France. Alessandro Corsi is Associate Professor of Agricultural Economics at the University of Turin, Italy.
ISBN: 9783319986333
Standard No.: 10.1007/978-3-319-98633-3doiSubjects--Topical Terms:
1179138
Agricultural economics.
LC Class. No.: HD1401-2210.2
Dewey Class. No.: 338.1
The Palgrave Handbook of Wine Industry Economics
LDR
:04707nam a22003975i 4500
001
1012533
003
DE-He213
005
20200706005154.0
007
cr nn 008mamaa
008
210106s2019 gw | s |||| 0|eng d
020
$a
9783319986333
$9
978-3-319-98633-3
024
7
$a
10.1007/978-3-319-98633-3
$2
doi
035
$a
978-3-319-98633-3
050
4
$a
HD1401-2210.2
072
7
$a
TVB
$2
bicssc
072
7
$a
BUS070010
$2
bisacsh
072
7
$a
TVB
$2
thema
072
7
$a
KNA
$2
thema
082
0 4
$a
338.1
$2
23
245
1 4
$a
The Palgrave Handbook of Wine Industry Economics
$h
[electronic resource] /
$c
edited by Adeline Alonso Ugaglia, Jean-Marie Cardebat, Alessandro Corsi.
250
$a
1st ed. 2019.
264
1
$a
Cham :
$b
Springer International Publishing :
$b
Imprint: Palgrave Macmillan,
$c
2019.
300
$a
XXV, 542 p. 76 illus., 20 illus. in color.
$b
online resource.
336
$a
text
$b
txt
$2
rdacontent
337
$a
computer
$b
c
$2
rdamedia
338
$a
online resource
$b
cr
$2
rdacarrier
347
$a
text file
$b
PDF
$2
rda
505
0
$a
Chapter 1: Introduction -- Part I: Structure of the Wine Sectors Worldwide -- Chapter 2: The French Wine Industry -- Chapter 3: The Italian Wine Industry -- Chapter 4: The Spanish Wine Industry -- Chapter 5: The US Wine Industry -- Chapter 6: The Australian Wine Industry -- Chapter 7: The Argentine Wine Industry -- Chapter 8: The Chilean Wine Industry -- Chapter 9: The South African Wine Industry -- Chapter 10: The Chinese Wine Industry -- Part II. Regulations in the Wine Sector -- Chapter 11:Introduction -- Chapter 12: The International Wine Organizations and Plurilateral Agreements, and the Dialectic between Harmonization and Mutual Recognition of Standards -- Chapter 13: The European Wine Policies: Regulations and Strategies -- Chapter 14: Barriers to Wine Trade -- Part III: Diversity Of Organization In The Wine Industry -- Chapter 15. Introduction: The Diversity of Organizational Patterns in the Wine Industry -- Chapter 16: The Organization of Vineyards and Wineries.-Chapter 17: Wine Co-operatives and Territorial Anchoring -- Chapter 18: Diversity and a Shifting Power Balance: Negociants and Winegrowers in Bordeaux -- Part IV: Backward Vertical Integration -- Chapter 19: Introduction: Outsourcing vs. Integration: A Key Trade-off for Wine Companies? -- Chapter 20: To Make or to Buy? A Managerial Trade-off of Wine-Making Process in Burgundy Vineyards -- Chapter 21: Financial Constraints and Strategies of Vertical Integration in French Wine Farms and Co-operatives -- Chapter 22: The Prosecco Industry Structure: A Driver of Success? -- Chapter 23: International Perspectives on Backward Vertical Integration -- Part V: Efficiency of the Business Models in the Different Wine Industries -- Chapter 24: Introduction: Does a National Model Exist which Favours Trade Performance? -- Chapter 25: Individual and Collective Reputations in the Wine Industry -- Chapter 26: The Chilean Wine Cluster -- Chapter 27: Producing and Consuming Local: Switzerland as a Local Market -- Chapter 28: Conclusion: Synthesis & Economic Perspectives for the Wine Industry Worldwide.
520
$a
This Palgrave Handbook offers the first international comparative study into the efficiency of the industrial organization of the global wine industry. Looking at several important vineyards of the main wine countries, the contributors analyze differences in implementation and articulation of three key stages: grape production, wine making and distribution (marketing, selling and logistics). By examining regulations, organization theory, industry organizational efficiency and vertical integration, up to date strategies in the sector are presented and appraised. Which models are most efficient? What are the most relevant factors for optimal performance? How do reputation and governance impact the industry? Should different models co-exist within the wine countries for global success? This comprehensive volume is essential reading for students, researchers and professionals in the wine industry. Adeline Alonso Ugaglia is Associate Professor of Economics at Bordeaux Sciences Agro, France. Jean-Marie Cardebat is Professor of Economics at the University of Bordeaux and Affiliate Professor at INSEEC Bordeaux, France. Alessandro Corsi is Associate Professor of Agricultural Economics at the University of Turin, Italy.
650
0
$a
Agricultural economics.
$3
1179138
650
0
$a
Industries.
$3
684170
650
0
$a
Industrial organization.
$3
558299
650
1 4
$a
Agricultural Economics.
$3
668724
650
2 4
$a
Industrial Organization.
$3
669248
700
1
$a
Alonso Ugaglia, Adeline.
$e
editor.
$4
edt
$4
http://id.loc.gov/vocabulary/relators/edt
$3
1306783
700
1
$a
Cardebat, Jean-Marie.
$e
editor.
$4
edt
$4
http://id.loc.gov/vocabulary/relators/edt
$3
1306784
700
1
$a
Corsi, Alessandro.
$4
edt
$4
http://id.loc.gov/vocabulary/relators/edt
$3
1210311
710
2
$a
SpringerLink (Online service)
$3
593884
773
0
$t
Springer Nature eBook
776
0 8
$i
Printed edition:
$z
9783319986326
776
0 8
$i
Printed edition:
$z
9783319986340
856
4 0
$u
https://doi.org/10.1007/978-3-319-98633-3
912
$a
ZDB-2-ECF
912
$a
ZDB-2-SXEF
950
$a
Economics and Finance (SpringerNature-41170)
950
$a
Economics and Finance (R0) (SpringerNature-43720)
筆 0 讀者評論
多媒體
評論
新增評論
分享你的心得
Export
取書館別
處理中
...
變更密碼[密碼必須為2種組合(英文和數字)及長度為10碼以上]
登入