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Handbook of Ultrasonics and Sonochemistry

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Handbook of Ultrasonics and Sonochemistry/ edited by Muthupandian Ashokkumar.
other author:	Ashokkumar, Muthupandian.
Description:	1200 p. 200 illus., 100 illus. in color.online resource. :
Contained By:	Springer Nature Living Reference
Subject:	Biomedical Engineering and Bioengineering. -
Online resource:	https://doi.org/10.1007/978-981-287-470-2
ISBN:	9789812874702

Handbook of Ultrasonics and Sonochemistry
Handbook of Ultrasonics and Sonochemistry[electronic resource] /edited by Muthupandian Ashokkumar. - 1200 p. 200 illus., 100 illus. in color.online resource.

Fundamentals and Principles -- Acoustic Cavitation -- Sonoluminescence -- Sonochemistry -- Applications as Biomaterials -- Sonolytic Designs of Nanostructures -- Micro Bubble Formation and Utilizations -- Biomedical Applications -- Applications in Food Processing -- Controlled Emulsification in Dairy Systems -- Sonoreactor for the Food Industry -- Enzyme Activation and Inactivation -- Applications as Catalysts -- Applications in Wastewater Remediation -- Sonochemical Removal of Inorganic Pollutants -- Sonochemical Removal of Organic Pollutants -- Sonochemical Removal of Biological Pollutants.

The aim of this handbook is to summarize the recent development in the topic of ultrasonics and sonochemistry, especially in the areas of functional materials and processing applications. This handbook will benefit the readers as a full and quick technical reference with a high-level historic review of technology, detailed technical descriptions and the latest practical applications. This handbook is divided into five main sections: fundamentals of ultrasonics and sonochemistry, biomaterials, food processing, catalysts, wastewater remediation. Each section and chapter is written by reputable international scholars and industrial experts. The handbook comprehensively covers the fundamentals of sonochemistry along with key applications. The handbook strives to be a self-contained, easily-understandable reference that will also include up to date knowledge based on research articles. This handbook serves tol provide a quick and reliable knowledge for new comers from chemistry, bioengineering, food processing, environmental engineering, in both academia and in industrial fields.

ISBN: 9789812874702

Standard No.: 10.1007/978-981-287-470-2doiSubjects--Topical Terms:

1211019
Biomedical Engineering and Bioengineering.

LC Class. No.: TP155-156

Dewey Class. No.: 660

Handbook of Ultrasonics and Sonochemistry
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