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Medicinal, Aromatic and Stimulant Plants

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Medicinal, Aromatic and Stimulant Plants/ edited by Johannes Novak, Wolf-Dieter Blüthner.
其他作者:	Blüthner, Wolf-Dieter.
面頁冊數:	XI, 634 p. 76 illus., 62 illus. in color.online resource. :
Contained By:	Springer Nature eBook
標題:	Nutrition. -
電子資源:	https://doi.org/10.1007/978-3-030-38792-1
ISBN:	9783030387921

Medicinal, Aromatic and Stimulant Plants
Medicinal, Aromatic and Stimulant Plants[electronic resource] /edited by Johannes Novak, Wolf-Dieter Blüthner. - 1st ed. 2020. - XI, 634 p. 76 illus., 62 illus. in color.online resource. - Handbook of Plant Breeding,122363-8478 ;. - Handbook of Plant Breeding,10.

Preface -- Genetic Resources of Medicinal and Aromatic Plants -- Analysis of Secondary Metabolites in Breeding Research and Plant Breeding -- Cannabis sativa L. - Cannabis -- Coriandrum sativum L. - Coriander -- Duboisia sp. – Corkwood Tree -- Lavandula angustifolia Mill. and Lavandula x intermedia Emeric ex Loisel - Lavender and Lavandin -- Matricaria recutita L. – True Chamomile -- Nasturtium officinale R.Br. - Watercress -- Nicotiana tabacum L. - Tobacco -- Ocimum basilicum L. - Basil -- Origanum majorana L. – Marjoram -- Origanum vulgare L. and Origanum onites L. – Oregano -- Petroselinum crispum (Mill.) Nyman - Parsley -- Rosa x damascena Mill. – Rose -- Rosmarinus officinalis L. - Rosemary -- Salvia officinalis L. and Salvia fruticosa Mill. – Dalmatian and Three-Lobed Sage -- Salvia sclarea L. – Clary Sage -- Thymus vulgaris L. – Thyme -- Valeriana officinalis L. s.l. – Valerian -- Zingiber officinale Roscoe - Ginger -- DNA content (C-values), chromosome numbers and mating system of medicinal, aromatic and stimulant plants -- Index.

The agricultural sector of medicinal (including plant stimulants) and aromatic plants is characterized by an enormous number and diversity of species. Only a few of them can be considered cultivated crops in which significant breeding efforts are made. For most species, however, breeding is performed in short-term projects only. Therefore, basic knowledge about these species is still fragmentary. Our intention is to compile and organize the available information on the most commonly utilized plant species into one publication, thereby providing a standardized resource for the researchers and the grower community. This book therefore provides reference source materials for a wide variety of plant species used for human consumption due to their flavor, medicinal or recreational properties. It is divided into a section of general topics on genetic resources, breeding adaptation of analytic methods and a compilation of basic data for DNA content, chromosome number and mating system followed by a section of 20 monographs on a species or species groups.

ISBN: 9783030387921

Standard No.: 10.1007/978-3-030-38792-1doiSubjects--Topical Terms:

581367
Nutrition.

LC Class. No.: SB123-123.5

Dewey Class. No.: 631.52

Medicinal, Aromatic and Stimulant Plants
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