國立虎尾科技大學 |

Enzymes for Solving Humankind's Problems = Natural and Artificial Systems in Health, Agriculture, Environment and Energy /

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Enzymes for Solving Humankind's Problems/ edited by José J. G. Moura, Isabel Moura, Luisa B. Maia.
Reminder of title:	Natural and Artificial Systems in Health, Agriculture, Environment and Energy /
other author:	Moura, José J. G.
Description:	X, 506 p. 141 illus., 114 illus. in color.online resource. :
Contained By:	Springer Nature eBook
Subject:	Biotechnology. -
Online resource:	https://doi.org/10.1007/978-3-030-58315-6
ISBN:	9783030583156

Enzymes for Solving Humankind's Problems = Natural and Artificial Systems in Health, Agriculture, Environment and Energy /
Enzymes for Solving Humankind's ProblemsNatural and Artificial Systems in Health, Agriculture, Environment and Energy /[electronic resource] :edited by José J. G. Moura, Isabel Moura, Luisa B. Maia. - 1st ed. 2021. - X, 506 p. 141 illus., 114 illus. in color.online resource.

A general overview of the subject -- State-of-art of the utilization of natural and artificial systems in general problems that affect the human life and society -- Hydrogen production (natural systems) -- Hydrogen production (artificial systems) -- Carbon footprint (carbon dioxide economy) -- Carbon dioxide utilisation - general overview -- Carbon dioxide utilisation - bioelectrochemical approaches -- Methane production -- Methane oxidation -- Biomass transformation and production of added-value compounds -- Biocatalysis for the production of added-value compounds -- Nitrogen footprint -- Nitrogen fixation and agriculture -- Reversing nitrogen fixation -- Nitrous oxide emission under control -- Oxygen splitting and photosynthesis -- Enzymatic Biofuel Cells -- Energy from bacteria -- Interspecies Electron Transfer -- Biocatalysis and pharmaceuticals -- Proteins, peptides and enzymes in our lives.

This book presents specific key natural and artificial systems that are promising biocatalysts in the areas of health, agriculture, environment and energy. It provides a comprehensive account of the state of the art of these systems and outlines the significant progress made in the last decade using these systems to develop innovative, sustainable and environmentally friendly solutions. Chapters from expert contributors explore how natural enzymes and artificial systems tackle specific targets such as: climate change, carbon footprint and economy and carbon dioxide utilisation; nitrogen footprint and fixation and nitrous oxide mitigation; hydrogen production, fuel cells and energy from bacteria; biomass transformation and production of added-value compounds, as well as biosensors development. This book provides an important and inspiring account for the designing of new natural and artificial systems with enhanced properties, and it appeals not only to students and researchers working in the fields of energy, health, food and environment, but also to a wider audience of educated readers that are interested in these up-to-date and exciting subjects. Chapter “Carbon Dioxide Utilisation—The Formate Route” is available open access under a Creative Commons Attribution 4.0 International License via link.springer.com.

ISBN: 9783030583156

Standard No.: 10.1007/978-3-030-58315-6doiSubjects--Topical Terms:

554955
Biotechnology.

LC Class. No.: TP248.13-248.65

Dewey Class. No.: 660.6

Enzymes for Solving Humankind's Problems = Natural and Artificial Systems in Health, Agriculture, Environment and Energy /
LDR:03729nam a22003975i 4500 001 1049940
003 DE-He213
005 20210921131354.0
007 cr nn 008mamaa
008 220103s2021 sz | s |||| 0|eng d
020 $a 9783030583156 $9 978-3-030-58315-6
024 7 $a 10.1007/978-3-030-58315-6 $2 doi
035 $a 978-3-030-58315-6
050 4 $a TP248.13-248.65
072 7 $a TCB $2 bicssc
072 7 $a SCI010000 $2 bisacsh
072 7 $a TCB $2 thema
082 0 4 $a 660.6 $2 23
245 1 0 $a Enzymes for Solving Humankind's Problems $h [electronic resource] : $b Natural and Artificial Systems in Health, Agriculture, Environment and Energy / $c edited by José J. G. Moura, Isabel Moura, Luisa B. Maia.
250 $a 1st ed. 2021.
264 1 $a Cham : $b Springer International Publishing : $b Imprint: Springer, $c 2021.
300 $a X, 506 p. 141 illus., 114 illus. in color. $b online resource.
336 $a text $b txt $2 rdacontent
337 $a computer $b c $2 rdamedia
338 $a online resource $b cr $2 rdacarrier
347 $a text file $b PDF $2 rda
505 0 $a A general overview of the subject -- State-of-art of the utilization of natural and artificial systems in general problems that affect the human life and society -- Hydrogen production (natural systems) -- Hydrogen production (artificial systems) -- Carbon footprint (carbon dioxide economy) -- Carbon dioxide utilisation - general overview -- Carbon dioxide utilisation - bioelectrochemical approaches -- Methane production -- Methane oxidation -- Biomass transformation and production of added-value compounds -- Biocatalysis for the production of added-value compounds -- Nitrogen footprint -- Nitrogen fixation and agriculture -- Reversing nitrogen fixation -- Nitrous oxide emission under control -- Oxygen splitting and photosynthesis -- Enzymatic Biofuel Cells -- Energy from bacteria -- Interspecies Electron Transfer -- Biocatalysis and pharmaceuticals -- Proteins, peptides and enzymes in our lives.
520 $a This book presents specific key natural and artificial systems that are promising biocatalysts in the areas of health, agriculture, environment and energy. It provides a comprehensive account of the state of the art of these systems and outlines the significant progress made in the last decade using these systems to develop innovative, sustainable and environmentally friendly solutions. Chapters from expert contributors explore how natural enzymes and artificial systems tackle specific targets such as: climate change, carbon footprint and economy and carbon dioxide utilisation; nitrogen footprint and fixation and nitrous oxide mitigation; hydrogen production, fuel cells and energy from bacteria; biomass transformation and production of added-value compounds, as well as biosensors development. This book provides an important and inspiring account for the designing of new natural and artificial systems with enhanced properties, and it appeals not only to students and researchers working in the fields of energy, health, food and environment, but also to a wider audience of educated readers that are interested in these up-to-date and exciting subjects. Chapter “Carbon Dioxide Utilisation—The Formate Route” is available open access under a Creative Commons Attribution 4.0 International License via link.springer.com.
650 0 $a Biotechnology. $3 554955
650 0 $a Enzymology. $3 782178
650 0 $a Sustainable development. $3 556594
650 0 $a Green chemistry. $3 981746
650 0 $a Catalysis. $3 673438
650 0 $a Chemical engineering. $3 555952
650 2 4 $a Sustainable Development. $3 679787
650 2 4 $a Green Chemistry. $3 1142255
650 2 4 $a Industrial Chemistry/Chemical Engineering. $3 671153
700 1 $a Moura, José J. G. $e editor. $4 edt $4 http://id.loc.gov/vocabulary/relators/edt $3 1354176
700 1 $a Moura, Isabel. $e editor. $4 edt $4 http://id.loc.gov/vocabulary/relators/edt $3 1354177
700 1 $a Maia, Luisa B. $e editor. $4 edt $4 http://id.loc.gov/vocabulary/relators/edt $3 1354178
710 2 $a SpringerLink (Online service) $3 593884
773 0 $t Springer Nature eBook
776 0 8 $i Printed edition: $z 9783030583149
776 0 8 $i Printed edition: $z 9783030583163
776 0 8 $i Printed edition: $z 9783030583170
856 4 0 $u https://doi.org/10.1007/978-3-030-58315-6
912 $a ZDB-2-CMS
912 $a ZDB-2-SXC
950 $a Chemistry and Materials Science (SpringerNature-11644)
950 $a Chemistry and Material Science (R0) (SpringerNature-43709)