國立虎尾科技大學 |

Biosensors in Agriculture: Recent Trends and Future Perspectives

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Biosensors in Agriculture: Recent Trends and Future Perspectives/ edited by Ramesh Namdeo Pudake, Utkarsh Jain, Chittaranjan Kole.
other author:	Pudake, Ramesh Namdeo.
Description:	XV, 493 p. 83 illus., 72 illus. in color.online resource. :
Contained By:	Springer Nature eBook
Subject:	Agriculture. -
Online resource:	https://doi.org/10.1007/978-3-030-66165-6
ISBN:	9783030661656

Biosensors in Agriculture: Recent Trends and Future Perspectives
Biosensors in Agriculture: Recent Trends and Future Perspectives[electronic resource] /edited by Ramesh Namdeo Pudake, Utkarsh Jain, Chittaranjan Kole. - 1st ed. 2021. - XV, 493 p. 83 illus., 72 illus. in color.online resource. - Concepts and Strategies in Plant Sciences,2662-3196. - Concepts and Strategies in Plant Sciences,.

Recent trends, prospects, and challenges of nanobiosensors in agriculture -- Nanostructured platforms integrated to biosensors: Recent applications in agriculture. Advances in nanotechnology for bio-sensing in agriculture and food -- Nanomaterial based gas sensor for agriculture sector -- Volatile organic compounds (VOCs) sensors for stress management in crops -- Current trends of plasmonic nanosensors use in agriculture -- Relevance of biosensor in climate smart organic agriculture and their role in environmental sustainability: What has been done and what we need to do? -- New trends in biosensors for pesticide detection -- Application of biosensor for the identification of various pathogens and pests mitigating against the agricultural production: recent advances -- Gold nanoparticles-based point-of-care colorimetric diagnostic for plant diseases -- Advancements in biosensors for fungal pathogen detection in plants -- Journey of Agricultural sensors – From conventional to ultra-modern -- PART II: Biosensors in food science, Advances in biosensors based on electrospun micro/nanomaterials for food quality control and safety -- Current trend of electrochemical sensing for mytoxins -- Biosensor for fruit quality monitoring -- Lateral flow assays for food authentication -- Nanobiosensors in agriculture and foods: a scientometric review -- PART III: Biosensors in animal and fishery Sciences, Biosensors: Modern tools for disease diagnosis and animal health monitoring -- Nano-biosensing devices detecting biomarkers of communicable and non-communicable diseases of animals -- Recent advances in biosensor development for poultry industry -- Smart aquaculture: Integration of sensors, biosensors, and artificial intelligence -- Biosensor as potential tool for on-site detection of insect pathogens.

This book reviews the application of nanosensors in food and agriculture. Nanotechnology has the potential to become transformative technology that will impact almost all sectors. Tools like nanosensors, which detect specific molecular interactions, can be used for on-site, in-situ and online measurements of various parameters in clinical diagnostics, environmental and food monitoring, and quality control. Due to their unprecedented performance and sensitivity, nanobiosensors are gaining importance in precision farming. The book examines the use of nanobiosensors in the monitoring of food additives, toxins and mycotoxins, microbial contamination, food allergens, nutritional constituents, pesticides, environmental parameters, plant diseases and genetically modified organisms. It also discusses the role of biosensors in increasing crop productivity in sustainable agriculture, and nanosensor-based smart delivery systems to optimize the use of natural resources such as water, nutrients and agrochemicals in precision farming.

ISBN: 9783030661656

Standard No.: 10.1007/978-3-030-66165-6doiSubjects--Topical Terms:

660421
Agriculture.

LC Class. No.: S1-S972

Dewey Class. No.: 630

Biosensors in Agriculture: Recent Trends and Future Perspectives
LDR:04341nam a22004095i 4500 001 1051865
003 DE-He213
005 20210812044145.0
007 cr nn 008mamaa
008 220103s2021 sz | s |||| 0|eng d
020 $a 9783030661656 $9 978-3-030-66165-6
024 7 $a 10.1007/978-3-030-66165-6 $2 doi
035 $a 978-3-030-66165-6
050 4 $a S1-S972
072 7 $a TVB $2 bicssc
072 7 $a TEC003000 $2 bisacsh
072 7 $a TVB $2 thema
082 0 4 $a 630 $2 23
245 1 0 $a Biosensors in Agriculture: Recent Trends and Future Perspectives $h [electronic resource] / $c edited by Ramesh Namdeo Pudake, Utkarsh Jain, Chittaranjan Kole.
250 $a 1st ed. 2021.
264 1 $a Cham : $b Springer International Publishing : $b Imprint: Springer, $c 2021.
300 $a XV, 493 p. 83 illus., 72 illus. in color. $b online resource.
336 $a text $b txt $2 rdacontent
337 $a computer $b c $2 rdamedia
338 $a online resource $b cr $2 rdacarrier
347 $a text file $b PDF $2 rda
490 1 $a Concepts and Strategies in Plant Sciences, $x 2662-3196
505 0 $a Recent trends, prospects, and challenges of nanobiosensors in agriculture -- Nanostructured platforms integrated to biosensors: Recent applications in agriculture. Advances in nanotechnology for bio-sensing in agriculture and food -- Nanomaterial based gas sensor for agriculture sector -- Volatile organic compounds (VOCs) sensors for stress management in crops -- Current trends of plasmonic nanosensors use in agriculture -- Relevance of biosensor in climate smart organic agriculture and their role in environmental sustainability: What has been done and what we need to do? -- New trends in biosensors for pesticide detection -- Application of biosensor for the identification of various pathogens and pests mitigating against the agricultural production: recent advances -- Gold nanoparticles-based point-of-care colorimetric diagnostic for plant diseases -- Advancements in biosensors for fungal pathogen detection in plants -- Journey of Agricultural sensors – From conventional to ultra-modern -- PART II: Biosensors in food science, Advances in biosensors based on electrospun micro/nanomaterials for food quality control and safety -- Current trend of electrochemical sensing for mytoxins -- Biosensor for fruit quality monitoring -- Lateral flow assays for food authentication -- Nanobiosensors in agriculture and foods: a scientometric review -- PART III: Biosensors in animal and fishery Sciences, Biosensors: Modern tools for disease diagnosis and animal health monitoring -- Nano-biosensing devices detecting biomarkers of communicable and non-communicable diseases of animals -- Recent advances in biosensor development for poultry industry -- Smart aquaculture: Integration of sensors, biosensors, and artificial intelligence -- Biosensor as potential tool for on-site detection of insect pathogens.
520 $a This book reviews the application of nanosensors in food and agriculture. Nanotechnology has the potential to become transformative technology that will impact almost all sectors. Tools like nanosensors, which detect specific molecular interactions, can be used for on-site, in-situ and online measurements of various parameters in clinical diagnostics, environmental and food monitoring, and quality control. Due to their unprecedented performance and sensitivity, nanobiosensors are gaining importance in precision farming. The book examines the use of nanobiosensors in the monitoring of food additives, toxins and mycotoxins, microbial contamination, food allergens, nutritional constituents, pesticides, environmental parameters, plant diseases and genetically modified organisms. It also discusses the role of biosensors in increasing crop productivity in sustainable agriculture, and nanosensor-based smart delivery systems to optimize the use of natural resources such as water, nutrients and agrochemicals in precision farming.
650 0 $a Agriculture. $3 660421
650 0 $a Nanotechnology. $3 557660
650 0 $a Food—Biotechnology. $3 1253573
650 0 $a Forestry. $3 668651
650 2 4 $a Food Science. $3 673136
700 1 $a Pudake, Ramesh Namdeo. $e editor. $4 edt $4 http://id.loc.gov/vocabulary/relators/edt $3 1306738
700 1 $a Jain, Utkarsh. $e editor. $4 edt $4 http://id.loc.gov/vocabulary/relators/edt $3 1356475
700 1 $a Kole, Chittaranjan. $4 edt $4 http://id.loc.gov/vocabulary/relators/edt $3 677708
710 2 $a SpringerLink (Online service) $3 593884
773 0 $t Springer Nature eBook
776 0 8 $i Printed edition: $z 9783030661649
776 0 8 $i Printed edition: $z 9783030661663
776 0 8 $i Printed edition: $z 9783030661670
830 0 $a Concepts and Strategies in Plant Sciences, $x 2662-3188 $3 1304875
856 4 0 $u https://doi.org/10.1007/978-3-030-66165-6
912 $a ZDB-2-SBL
912 $a ZDB-2-SXB
950 $a Biomedical and Life Sciences (SpringerNature-11642)
950 $a Biomedical and Life Sciences (R0) (SpringerNature-43708)