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The Amaranth Genome
~
Délano-Frier, John P.
The Amaranth Genome
紀錄類型:
書目-語言資料,印刷品 : Monograph/item
正題名/作者:
The Amaranth Genome/ edited by Dinesh Adhikary, Michael K. Deyholos, John P. Délano-Frier.
其他作者:
Délano-Frier, John P.
面頁冊數:
XVII, 181 p. 53 illus., 45 illus. in color.online resource. :
Contained By:
Springer Nature eBook
標題:
Genetics and Genomics. -
電子資源:
https://doi.org/10.1007/978-3-030-72365-1
ISBN:
9783030723651
The Amaranth Genome
The Amaranth Genome
[electronic resource] /edited by Dinesh Adhikary, Michael K. Deyholos, John P. Délano-Frier. - 1st ed. 2021. - XVII, 181 p. 53 illus., 45 illus. in color.online resource. - Compendium of Plant Genomes,2199-479X. - Compendium of Plant Genomes,4.
Chapter 1. Genome and Transcriptome of Amaranth Species -- Chapter 2. Organelle Genomics: The Chloroplast Genome of Amaranth -- Chapter 3. Genetic and Phenotypic Odyssey: Voyage of the Grain Amaranths from the Americas to the Old World -- Chapter 4. Genetics of Betalain Pigments in Amaranth Species -- Chapter 5. Molecular Characterization of Seed Storage Proteins (SSPs) in Grain Amaranth -- Chapter 6. Genetic Diversity in Amaranth and its Close Relatives -- Chapter 7. Searching for an Identity: Functional Characterization of Taxonomically Restricted Genes in Grain Amaranth -- Chapter 8. How to Overcome Recalcitrance? Novel Strategies and Recent Advances in the Genetic Transformation of Grain Amaranth -- Chapter 9. Polyploidy and Hybridization for Amaranth Crop Improvement -- Chapter 10. Amaranth Transcription Factors in Response to Biotic and Abiotic Stresses.
This book describes the development of genetic resources in amaranths, with a major focus on genomics, reverse, and forward genetics tools and strategies that have been developed for crop improvement. Amaranth is an ancient crop native to the New World. Interest in amaranths is being renewed, due to their adaptability, stress tolerance, and nutritional value. There are about 65 species in the genus, including Amaranthus caudatus L., A. cruentus L., and A. hypochondriacus L., which are primarily grown as protein-rich grains or pseudocereals. The genus also includes major noxious weeds (e.g., A. palmeri). The amaranths are within the Caryophyllales order and thus many species (e.g., A. tricolor) produce red (betacyanin) or yellow (betaxanthin) betalain pigments, which are chemically distinct from the anthocyanins responsible for red pigmentation in other plants. A. hypochondriacus, which shows disomic inheritance (2n = 32; n= 466 Mb), has been sequenced and annotated with 23,059 protein-coding genes. Additional members of the genus are now also been sequenced including weedy amaranths, other grain amaranths, and their putative progenitors.
ISBN: 9783030723651
Standard No.: 10.1007/978-3-030-72365-1doiSubjects--Topical Terms:
1229010
Genetics and Genomics.
LC Class. No.: QK1-989
Dewey Class. No.: 580
The Amaranth Genome
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