紀錄類型: |
書目-語言資料,印刷品
: Monograph/item
|
正題名/作者: |
Quarantine Kitchen: Examining the Role of Food and Food Experiences in Meaning-Making during COVID-19./ |
作者: |
White, Nora. |
出版者: |
Ann Arbor : ProQuest Dissertations & Theses, : 2021, |
面頁冊數: |
118 p. |
附註: |
Source: Masters Abstracts International, Volume: 83-03. |
Contained By: |
Masters Abstracts International83-03. |
標題: |
COVID-19. - |
電子資源: |
http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=28547816 |
ISBN: |
9798535501529 |