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Bread baking = an artisan's perspect...
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ProQuest (Firm)
Bread baking = an artisan's perspective /
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Bread baking/ Daniel T. DiMuzio.
Reminder of title:
an artisan's perspective /
Author:
DiMuzio, Daniel T.
Published:
Hoboken, N.J. :John Wiley & Sons, : 2009.,
Description:
xiii, 258 p. :ill. :
Subject:
Bread. -
Online resource:
Click to View
Bread baking = an artisan's perspective /
DiMuzio, Daniel T.
Bread baking
an artisan's perspective /[electronic resource] :Daniel T. DiMuzio. - Hoboken, N.J. :John Wiley & Sons,2009. - xiii, 258 p. :ill.
Includes bibliographical references and index.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Subjects--Topical Terms:
559292
Bread.
Index Terms--Genre/Form:
554714
Electronic books.
LC Class. No.: TX769 / .D56 2009
Dewey Class. No.: 641.8/15
Bread baking = an artisan's perspective /
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Click to View
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