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Food lipids = chemistry, nutrition, ...

Akoh, Casimir C., (1955-)

Food lipids = chemistry, nutrition, and biotechnology /

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Food lipids/ edited by Casimir C. Akoh, David B. Min.
Reminder of title:	chemistry, nutrition, and biotechnology /
other author:	Min, David B.
Published:	New York :Dekker ; : c2002.,
Description:	xiii, 1005 p. :ill. :
Notes:	Previous ed.: 1998.
Subject:	Lipids - Metabolism. -
Online resource:	Click to View

Food lipids = chemistry, nutrition, and biotechnology /
Food lipidschemistry, nutrition, and biotechnology /[electronic resource] :edited by Casimir C. Akoh, David B. Min. - 2nd ed. - New York :Dekker ;c2002. - xiii, 1005 p. :ill. - Food science and technology ;117. - Food science and technology ;117..

Previous ed.: 1998.

Includes bibliographical references and index.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

Nat. Bib. No.: GBA2-40338Subjects--Topical Terms:

557352
Lipids
--Metabolism.Index Terms--Genre/Form:

554714
Electronic books.

LC Class. No.: QP751 / .F647 2002

Dewey Class. No.: 612.397

Food lipids = chemistry, nutrition, and biotechnology /
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245 0 0 $a Food lipids $h [electronic resource] : $b chemistry, nutrition, and biotechnology / $c edited by Casimir C. Akoh, David B. Min.
250 $a 2nd ed.
260 $a New York : $b Dekker ; $a [Hitchin : $b Amercian Technical] [distributor], $c c2002.
300 $a xiii, 1005 p. : $b ill.
490 1 $a Food science and technology ; $v 117
500 $a Previous ed.: 1998.
504 $a Includes bibliographical references and index.
533 $a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650 0 $a Lipids $x Metabolism. $3 557352
650 0 $a Lipids $x Biotechnology. $3 557351
650 0 $a Lipids in human nutrition. $3 557350
650 0 $a Lipids. $3 556565
655 4 $a Electronic books. $2 local $3 554714
700 1 $a Min, David B. $3 557355
700 1 $a Akoh, Casimir C., $d 1955- $3 557354
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830 0 $a Food science and technology ; $v 117. $3 1375339
856 4 0 $u https://ebookcentral.proquest.com/lib/nfu/detail.action?docID=216236 $z Click to View

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