國立虎尾科技大學 |

Prison Food = Identity, Meaning, Practices, and Symbolism in European Prisons /

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Prison Food/ by An-Sofie Vanhouche.
其他題名:	Identity, Meaning, Practices, and Symbolism in European Prisons /
作者:	Vanhouche, An-Sofie.
面頁冊數:	XIII, 277 p.online resource. :
Contained By:	Springer Nature eBook
標題:	Food Science. -
電子資源:	https://doi.org/10.1007/978-3-030-96125-1
ISBN:	9783030961251

Prison Food = Identity, Meaning, Practices, and Symbolism in European Prisons /
Vanhouche, An-Sofie.

Prison FoodIdentity, Meaning, Practices, and Symbolism in European Prisons /[electronic resource] :by An-Sofie Vanhouche. - 1st ed. 2022. - XIII, 277 p.online resource. - Palgrave Studies in Prisons and Penology,2753-0612. - Palgrave Studies in Prisons and Penology,.

Part 1: The Symbolic Role of Food -- 1: Introduction and Literature Overview -- 2: On Water and Bread: A Historical Overview of the Symbolic Role of Prison Food in Belgium -- Part 2: Belgian Prison Foodways: Present Day Policies and Experiences -- 3: Belgian Prisons and its Foodways -- 4: Normalization and Identity Construction Through Food -- 5: Cooking in Prison & Prisoners’ Feelings of Security -- Part 3: A Discussion of the Results -- 6: Self-Catering. International Examples and New Developments in Belgium -- 7: Conclusion.

Based on the lived experiences of incarcerated persons and staff, this book explores the symbolic significance of prison foodways to normalization, autonomy, identity construction, power, group formation and security. The book also traces the rationalization(s) that policy makers attach to prison food, from the water and bread diet of the 18th century, the contested abolition of alcohol consumption, to the current fear surrounding the spread of COVID-19 through food distribution in prisons. The argument is developed that prison food policies have always reflected how Belgian governments have treated imprisoned persons. The emphasis on Belgian prisons and the discussions on prison foodways situated on a micro and macro level add a unique flavour to prison food scholarship by providing a deeper understanding of a penal culture outside the dominant tradition of Anglo-Saxon and Nordic studies. Consequently, the book provides a nuanced conception of prison foodways for penologists, sociologists, those with interests in wider prison policy, and those working on the socio-cultural role of food in closed environments. An-Sofie Vanhouche holds a PhD in Criminology and is Assistant Professor at the Vrije Universiteit Brussel, Department of Criminology and research group Crime & Society, Belgium. She teaches several courses on penology to undergraduates and imprisoned learners. Her research interests lie in the lived experience of imprisonment, prison foodways, and comparative penology.

ISBN: 9783030961251

Standard No.: 10.1007/978-3-030-96125-1doiSubjects--Topical Terms:

673136
Food Science.

LC Class. No.: HV8301-9920.7

Dewey Class. No.: 364.6

Prison Food = Identity, Meaning, Practices, and Symbolism in European Prisons /
LDR:03466nam a22004095i 4500 001 1087271
003 DE-He213
005 20220612082315.0
007 cr nn 008mamaa
008 221228s2022 sz | s |||| 0|eng d
020 $a 9783030961251 $9 978-3-030-96125-1
024 7 $a 10.1007/978-3-030-96125-1 $2 doi
035 $a 978-3-030-96125-1
050 4 $a HV8301-9920.7
072 7 $a JKVP $2 bicssc
072 7 $a SOC030000 $2 bisacsh
072 7 $a JKVP $2 thema
082 0 4 $a 364.6 $2 23
100 1 $a Vanhouche, An-Sofie. $e author. $4 aut $4 http://id.loc.gov/vocabulary/relators/aut $3 1394281
245 1 0 $a Prison Food $h [electronic resource] : $b Identity, Meaning, Practices, and Symbolism in European Prisons / $c by An-Sofie Vanhouche.
250 $a 1st ed. 2022.
264 1 $a Cham : $b Springer International Publishing : $b Imprint: Palgrave Macmillan, $c 2022.
300 $a XIII, 277 p. $b online resource.
336 $a text $b txt $2 rdacontent
337 $a computer $b c $2 rdamedia
338 $a online resource $b cr $2 rdacarrier
347 $a text file $b PDF $2 rda
490 1 $a Palgrave Studies in Prisons and Penology, $x 2753-0612
505 0 $a Part 1: The Symbolic Role of Food -- 1: Introduction and Literature Overview -- 2: On Water and Bread: A Historical Overview of the Symbolic Role of Prison Food in Belgium -- Part 2: Belgian Prison Foodways: Present Day Policies and Experiences -- 3: Belgian Prisons and its Foodways -- 4: Normalization and Identity Construction Through Food -- 5: Cooking in Prison & Prisoners’ Feelings of Security -- Part 3: A Discussion of the Results -- 6: Self-Catering. International Examples and New Developments in Belgium -- 7: Conclusion.
520 $a Based on the lived experiences of incarcerated persons and staff, this book explores the symbolic significance of prison foodways to normalization, autonomy, identity construction, power, group formation and security. The book also traces the rationalization(s) that policy makers attach to prison food, from the water and bread diet of the 18th century, the contested abolition of alcohol consumption, to the current fear surrounding the spread of COVID-19 through food distribution in prisons. The argument is developed that prison food policies have always reflected how Belgian governments have treated imprisoned persons. The emphasis on Belgian prisons and the discussions on prison foodways situated on a micro and macro level add a unique flavour to prison food scholarship by providing a deeper understanding of a penal culture outside the dominant tradition of Anglo-Saxon and Nordic studies. Consequently, the book provides a nuanced conception of prison foodways for penologists, sociologists, those with interests in wider prison policy, and those working on the socio-cultural role of food in closed environments. An-Sofie Vanhouche holds a PhD in Criminology and is Assistant Professor at the Vrije Universiteit Brussel, Department of Criminology and research group Crime & Society, Belgium. She teaches several courses on penology to undergraduates and imprisoned learners. Her research interests lie in the lived experience of imprisonment, prison foodways, and comparative penology.
650 2 4 $a Food Science. $3 673136
650 2 4 $a Health Psychology. $3 668198
650 2 4 $a Public Health. $3 592982
650 2 4 $a Sociology of Food and Nutrition. $3 1366187
650 1 4 $a Prison and Punishment. $3 1104903
650 0 $a Food science. $3 1179759
650 0 $a Clinical health psychology. $3 635856
650 0 $a Public health. $3 560998
650 0 $a Food. $3 581281
650 0 $a Nutrition. $3 581367
650 0 $a Sociology. $3 551705
650 0 $a Punishment. $3 575465
650 0 $a Corrections. $3 1253678
710 2 $a SpringerLink (Online service) $3 593884
773 0 $t Springer Nature eBook
776 0 8 $i Printed edition: $z 9783030961244
776 0 8 $i Printed edition: $z 9783030961268
776 0 8 $i Printed edition: $z 9783030961275
830 0 $a Palgrave Studies in Prisons and Penology, $x 2753-0612 $3 1365800
856 4 0 $u https://doi.org/10.1007/978-3-030-96125-1
912 $a ZDB-2-LCR
912 $a ZDB-2-SXLC
950 $a Law and Criminology (SpringerNature-41177)
950 $a Law and Criminology (R0) (SpringerNature-43727)