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The Right to Health Care: Ethical Considerations

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	The Right to Health Care: Ethical Considerations/ by Eike-Henner W. Kluge.
作者:	Kluge, Eike-Henner W.
面頁冊數:	XIV, 237 p. 1 illus.online resource. :
Contained By:	Springer Nature eBook
標題:	Public Health. -
電子資源:	https://doi.org/10.1007/978-3-030-93838-3
ISBN:	9783030938383

The Right to Health Care: Ethical Considerations
Kluge, Eike-Henner W.

The Right to Health Care: Ethical Considerations[electronic resource] /by Eike-Henner W. Kluge. - 1st ed. 2022. - XIV, 237 p. 1 illus.online resource. - The International Library of Bioethics,922662-9194 ;. - The International Library of Bioethics,.

Chapter 1. Introduction -- Chapter 2. Ethical Theory: Persons, Ethical Rules and Principles -- Chapter 3. The Right to Health Care -- Chapter 4. Applying the Framework -- Chapter 5. Providing the Services -- Chapter 6. Health Care Professionals -- Chapter 7. Health Care Institutions -- Chapter 8. Implications for Members of Society.

This book provides an in-depth ethical analysis of the right to health care by contrasting privatized with socialized approaches. It pays special attention to how a socialized approach can be implemented in the context of limited resources and offers a way of integrating allocation decisions at the policy level with institutional and hands-on decision-making. It also discusses how the right to health care translates into duties on part of the members of society. In an Appendix, it suggests how, in time of need, the TRIPS Agreement allows countries to side-step patent regulations that would otherwise raise the cost of patented healthcare products beyond what a particular society is able to afford. The book is of interest not only to scholars but also to healthcare policy makers, administrators and healthcare professionals, as well as to patients themselves.

ISBN: 9783030938383

Standard No.: 10.1007/978-3-030-93838-3doiSubjects--Topical Terms:

592982
Public Health.

LC Class. No.: QH332

Dewey Class. No.: 174.2

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