| 紀錄類型: |
書目-語言資料,印刷品
: Monograph/item
|
| 正題名/作者: |
Gastronomy and local development/ Nicola Bellini, Cécile Clergeau and Olivier Etcheverria. |
| 其他題名: |
the quality of products, places and experiences / |
| 其他作者: |
Bellini, Nicola. |
| 出版者: |
Abingdon, Oxon :Routledge, : 2019., |
| 面頁冊數: |
1 online resource (x, 276 p.) |
| 附註: |
Includes index. |
| 標題: |
Food tourism. - |
| 電子資源: |
https://www.taylorfrancis.com/books/9781315188713 |
| ISBN: |
9781315188713 (ebk.) |