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Environmental management of air, water, agriculture, and energy

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Environmental management of air, water, agriculture, and energy/ edited by Ahmad Vasel-Be-Hagh, David Ting.
其他作者:	Ting, David S-K.
出版者:	Boca Raton :CRC Press/Taylor & Francis, : c2020.,
面頁冊數:	1 online resource.
標題:	Environmental management. -
電子資源:	https://www.taylorfrancis.com/books/9780429196607
ISBN:	9780429196607

Environmental management of air, water, agriculture, and energy
Environmental management of air, water, agriculture, and energy[electronic resource] /edited by Ahmad Vasel-Be-Hagh, David Ting. - 1st ed. - Boca Raton :CRC Press/Taylor & Francis,c2020. - 1 online resource.

Includes bibliographical references and index.

Cover -- Half Title -- Title Page -- Copyright Page -- Dedication -- Table of Contents -- Preface -- Acknowledgments -- Editors -- Contributors -- Chapter 1: Acknowledging the Essentials -- Chapter 2: Water, Where Do We Stand? -- Chapter 3: Underwater Vegetation, Aquatic Cultivation -- Chapter 4: The Vertical Farm: Are We There Yet? -- Chapter 5: Geometry Optimization of a Piezoelectric Microcantilever Energy Harvester -- Chapter 6: Storage-Integrated Energy Harvesters -- Chapter 7: Emerging Water-Energy-Food Nexus Lessons, Experiences, and Opportunities in Southern Africa.

"Environmental Management of Air, Water, Agriculture, and Energy brings together the most current state of knowledge on four major elements for sustaining life on planet Earth: air, water, food, and energy. It examines how green technology aids in mitigating the global water, energy, and climate change crises, including the use of electrostatic force and green infrastructure. The concepts of underwater vegetation and aquatic cultivation, as well as vertical farms, are presented to spark discussion on emerging water-energy-food nexus lessons, experiences, and opportunities. This book takes a comprehensive global scale approach to examining potential future environmental scenarios and outcomes. Features: Analyzes the most recent research findings in each of the areas covered Synthesizes the state-of-the-art understanding Recommends ways to strive forward and to shape future research Serves as an educational tool for educators and students Supported by detailed examples and case studies, this book serves not only as an up-to-date source of information for environmental experts and researchers in the field, but also as an educational tool for relevant undergraduate and graduate courses. It is also suitable for industry professionals concerned with preserving planet Earth for generations to come"--

ISBN: 9780429196607

LCCN: 2019028545Subjects--Topical Terms:

557131
Environmental management.

LC Class. No.: GE300

Dewey Class. No.: 628

Environmental management of air, water, agriculture, and energy
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245 0 0 $a Environmental management of air, water, agriculture, and energy $h [electronic resource] / $c edited by Ahmad Vasel-Be-Hagh, David Ting.
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260 $a Boca Raton : $b CRC Press/Taylor & Francis, $c c2020.
300 $a 1 online resource.
504 $a Includes bibliographical references and index.
505 0 $a Cover -- Half Title -- Title Page -- Copyright Page -- Dedication -- Table of Contents -- Preface -- Acknowledgments -- Editors -- Contributors -- Chapter 1: Acknowledging the Essentials -- Chapter 2: Water, Where Do We Stand? -- Chapter 3: Underwater Vegetation, Aquatic Cultivation -- Chapter 4: The Vertical Farm: Are We There Yet? -- Chapter 5: Geometry Optimization of a Piezoelectric Microcantilever Energy Harvester -- Chapter 6: Storage-Integrated Energy Harvesters -- Chapter 7: Emerging Water-Energy-Food Nexus Lessons, Experiences, and Opportunities in Southern Africa.
505 8 $a Chapter 8: Green Technology to Mitigate Global Water, Energy, and Environment -- Chapter 9: Self-Sustaining Urbanization and Self-Sufficient Cities in the Era of Climate Change -- Chapter 10: The Fifth Element: Biodigital and Genetics -- Index.
520 $a "Environmental Management of Air, Water, Agriculture, and Energy brings together the most current state of knowledge on four major elements for sustaining life on planet Earth: air, water, food, and energy. It examines how green technology aids in mitigating the global water, energy, and climate change crises, including the use of electrostatic force and green infrastructure. The concepts of underwater vegetation and aquatic cultivation, as well as vertical farms, are presented to spark discussion on emerging water-energy-food nexus lessons, experiences, and opportunities. This book takes a comprehensive global scale approach to examining potential future environmental scenarios and outcomes. Features: Analyzes the most recent research findings in each of the areas covered Synthesizes the state-of-the-art understanding Recommends ways to strive forward and to shape future research Serves as an educational tool for educators and students Supported by detailed examples and case studies, this book serves not only as an up-to-date source of information for environmental experts and researchers in the field, but also as an educational tool for relevant undergraduate and graduate courses. It is also suitable for industry professionals concerned with preserving planet Earth for generations to come"-- $c Provided by publisher.
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