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Fisheries biotechnology and bioinformatics

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Fisheries biotechnology and bioinformatics/ by C. Judith Betsy, C. Siva.
作者:	Betsy, C. Judith.
其他作者:	Siva, C.
出版者:	Singapore :Springer Nature Singapore : : 2023.,
面頁冊數:	xv, 220 p. :ill., digital ; : 24 cm.;
Contained By:	Springer Nature eBook
標題:	Animal Biotechnology. -
電子資源:	https://doi.org/10.1007/978-981-99-6991-3
ISBN:	9789819969913

Fisheries biotechnology and bioinformatics
Betsy, C. Judith.

Fisheries biotechnology and bioinformatics[electronic resource] /by C. Judith Betsy, C. Siva. - Singapore :Springer Nature Singapore :2023. - xv, 220 p. :ill., digital ;24 cm.

Preface -- About the Authors -- Chapter 1 Biotechnology in Fisheries -- Chapter 2 Nucleic Acids -- Chapter 3 Gene and Genetic Code -- Chapter 4 Mutations and their Implications -- Chapter 5 Gene Regulation and Expression in Prokaryotes -- Chapter 6 Gene Regulation and Expression in Eukaryotes -- Chapter 7 Epigenetics -- Chapter 8 RNA in Gene Regulation -- Chapter 9 Recombinant DNA Technology -- Chapter 10 Transgenic Fish Production -- Chapter 11 Animal Cell Culture -- Chapter 12 Hybridoma Technology -- Chapter 13 Cryopreservation Technology in Fishes -- Chapter 14 Molecular Techniques -- Chapter 15 Molecular Markers -- Chapter 16 Biosensors -- Chapter 17 Bioremediation -- Chapter 18 Bioprocess Engineering in Fisheries -- Chapter 19 Bioprospecting in Fisheries -- Chapter 20 Bioinformatics- Databases and Formats -- Chapter 21 Sequence Retrieval, Manipulation, Analysis -- Chapter 22 Bioinformatic Tools and Techniques -- Chapter 23 Genomics and its Application in Fisheries.

This authored book is focused on SDG 14: Life below water, comprehensively addressing all facets of biotechnology and bioinformatics related to fisheries. It offers an extensive exploration of the detail on structure, function and types of nucleic acids, concepts of gene and genetic code, mutations, and their implications. The book provides essential information on gene regulation and expression in prokaryotes and eukaryotes. Step-by-step descriptions are provided for technologies such as gene transfer, rDNA, transgenic fish production, animal cell culture, hybridoma technology and cryopreservation technology in fishes. Special emphasis has been given to topics like RNA in gene regulation, epigenetics, and DNA and protein sequencing. Various molecular techniques and markers have been discussed in detail. Further, various topics on bioinformatics including different databases, formats, sequence retrieval, manipulation, analysis, primer design, molecular visualization, genomics, and proteomics are also covered. This volume will prove invaluable to aquaculturists, equipping them with essential techniques and protocols. It constitutes essential reading for students enrolled in aquaculture or fisheries courses within tropical and sub-tropical regions.

ISBN: 9789819969913

Standard No.: 10.1007/978-981-99-6991-3doiSubjects--Topical Terms:

1366588
Animal Biotechnology.

LC Class. No.: SH334.7

Dewey Class. No.: 639.2

Fisheries biotechnology and bioinformatics
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520 $a This authored book is focused on SDG 14: Life below water, comprehensively addressing all facets of biotechnology and bioinformatics related to fisheries. It offers an extensive exploration of the detail on structure, function and types of nucleic acids, concepts of gene and genetic code, mutations, and their implications. The book provides essential information on gene regulation and expression in prokaryotes and eukaryotes. Step-by-step descriptions are provided for technologies such as gene transfer, rDNA, transgenic fish production, animal cell culture, hybridoma technology and cryopreservation technology in fishes. Special emphasis has been given to topics like RNA in gene regulation, epigenetics, and DNA and protein sequencing. Various molecular techniques and markers have been discussed in detail. Further, various topics on bioinformatics including different databases, formats, sequence retrieval, manipulation, analysis, primer design, molecular visualization, genomics, and proteomics are also covered. This volume will prove invaluable to aquaculturists, equipping them with essential techniques and protocols. It constitutes essential reading for students enrolled in aquaculture or fisheries courses within tropical and sub-tropical regions.
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